The new Nigella' - The Times

For those cooking for themselves for the first time, or for anyone who wants the weekly budget to go a bit further without sacrificing flavour, Izy Hossack's The Savvy Cook has all the answers.

With features that include menu plans, sneaky ways to cut down on meat and giving last-night's leftovers a make-over, this collection of nourishing and totally delicious recipes will be kind to your body, wallet and free-time. Recipes include berry oat smoothie boxes, butternut squash pilaf with garlic-tahini dressing, sweet potato and salmon cakes and American Pancakes. It's not about health fads, 'antioxidants' or obscure ingredients. Just honest, nourishing and delicious cooking that will make you glow inside and out!