Theory and Practice in Hospitality and Tourism Research
Editat de Salleh Mohd Radzi, Mohd Faeez Saiful Bakhtiar, Zurinawati Mohi, Mohd Salehuddin Mohd Zahari, Norzuwana Sumarjan, C.T. Chik, Faiz Izwan Anuaren Limba Engleză Hardback – 12 aug 2014
- Hospitality management
- Hospitality & tourism marketing
- Tourism management
- Technology & innovation in hospitality & tourism
- Foodservice & food safety
- Gastronomy
The book will be of interest to postgraduate students, academics and professionals involved in the fields of hospitality and tourism.
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Specificații
ISBN-13: 9781138027060
ISBN-10: 1138027065
Pagini: 624
Dimensiuni: 174 x 246 x 41 mm
Greutate: 1.18 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
ISBN-10: 1138027065
Pagini: 624
Dimensiuni: 174 x 246 x 41 mm
Greutate: 1.18 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
Public țintă
Postgraduate and ProfessionalNotă biografică
Salleh Mohd Radzi, Mohd Faeez Saiful Bakhtiar, Zurinawati Mohi, Mohd Salehuddin Mohd Zahari, Norzuwana Sumarjan, C.T. Chik, Faiz Izwan Anuar
Cuprins
Organizing committee, Hospitality management, Hospitality and tourism marketing, Tourism management, Technology and innovation in hospitality and tourism, Foodservice and food safety, Gastronomy, Relevant areas in hospitality and tourism
Descriere
The book covers a comprehensive range of topics, including: Hospitality management; Hospitality & tourism marketing; Tourism management; Technology & innovation in hospitality & tourism; Foodservice & food safety; Gastronomy, and will be of interest to postgraduate students, academics and professionals involved in the fields of hospitality and tourism.