Understanding Membrane Distillation and Osmotic Distillation
Autor Robert A. Johnson, Minh H. Nguyenen Limba Engleză Hardback – 8 iun 2017
Addresses membrane and osmotic distillation, two closely related and novel processes that offer several advantages over conventional concentration processes
Has a widespread impact and application of the technology in industries such as food, environment, and nuclear clean–up / containment
Covers theoretical aspects of both processes, the properties of hydrophobic membranes, process economics, integrated processes and future prospects.
Caters the presentation caters for the diversity of readership with respect to links with membrane technologies.
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Specificații
ISBN-13: 9780470122167
ISBN-10: 0470122161
Pagini: 300
Dimensiuni: 150 x 250 x 23 mm
Greutate: 0.52 kg
Editura: John Wiley & Sons, Inc.
Locul publicării:Hoboken, United States
ISBN-10: 0470122161
Pagini: 300
Dimensiuni: 150 x 250 x 23 mm
Greutate: 0.52 kg
Editura: John Wiley & Sons, Inc.
Locul publicării:Hoboken, United States
Public țintă
Professors and graduate students in physical chemistry, chemical engineering, and food science departments; researchers and plant operators in food processing companies and food processing equipment manufacturers, membrane companies, industrial water and wastewater treatment companies, and the pollution control industry.Descriere
Laboratory chemists use distillation to separate small quantities of individual compounds from each other while industrial operators use this process to effect large–scale separations involving complex materials such as liquid foods, beverages, seawater, petroleum products and factory waste streams. Membrane distillation and osmotic distillation are novel, closely related processes that offer several advantages over conventional distillation processes.
This book addresses the principles and applications of membrane distillation and osmotic distillation, separation technologies that are gaining increasing attention for a wide range of industrial applications. Written by leading practitioners of these critical distillation methods, Understanding Membrane Distillation and Osmotic Distillation serves as a key resource for readers involved in chemical engineering, food processing, desalination, wastewater treatment or pollution control.
Key benefits of this book include:
Discussion of wide–ranging applications in the food, brewing, pharmaceuticals, desalination, wastewater treatment and pollution control industries.
Consideration of theoretical and practical aspects, economics and the potential for integrated membrane processes to provide solutions to many separation problems.
A complete package for researchers and plant operators.
This book addresses the principles and applications of membrane distillation and osmotic distillation, separation technologies that are gaining increasing attention for a wide range of industrial applications. Written by leading practitioners of these critical distillation methods, Understanding Membrane Distillation and Osmotic Distillation serves as a key resource for readers involved in chemical engineering, food processing, desalination, wastewater treatment or pollution control.
Key benefits of this book include:
Discussion of wide–ranging applications in the food, brewing, pharmaceuticals, desalination, wastewater treatment and pollution control industries.
Consideration of theoretical and practical aspects, economics and the potential for integrated membrane processes to provide solutions to many separation problems.
A complete package for researchers and plant operators.
Textul de pe ultima copertă
Laboratory chemists use distillation to separate small quantities of individual compounds from each other while industrial operators use this process to effect large–scale separations involving complex materials such as liquid foods, beverages, seawater, petroleum products and factory waste streams. Membrane distillation and osmotic distillation are novel, closely related processes that offer several advantages over conventional distillation processes.
This book addresses the principles and applications of membrane distillation and osmotic distillation, separation technologies that are gaining increasing attention for a wide range of industrial applications. Written by leading practitioners of these critical distillation methods, Understanding Membrane Distillation and Osmotic Distillation serves as a key resource for readers involved in chemical engineering, food processing, desalination, wastewater treatment or pollution control.
Key benefits of this book include:
Discussion of wide–ranging applications in the food, brewing, pharmaceuticals, desalination, wastewater treatment and pollution control industries.
Consideration of theoretical and practical aspects, economics and the potential for integrated membrane processes to provide solutions to many separation problems.
A complete package for researchers and plant operators.
This book addresses the principles and applications of membrane distillation and osmotic distillation, separation technologies that are gaining increasing attention for a wide range of industrial applications. Written by leading practitioners of these critical distillation methods, Understanding Membrane Distillation and Osmotic Distillation serves as a key resource for readers involved in chemical engineering, food processing, desalination, wastewater treatment or pollution control.
Key benefits of this book include:
Discussion of wide–ranging applications in the food, brewing, pharmaceuticals, desalination, wastewater treatment and pollution control industries.
Consideration of theoretical and practical aspects, economics and the potential for integrated membrane processes to provide solutions to many separation problems.
A complete package for researchers and plant operators.
Cuprins
Preface
Acknowledgements
About The Authors
Nomenclature
Chapter 1: General Introduction
1.1 Overview of distillation processes
1.2 Membrane distillation (MD)
1.3 Osmotic Distillation (OD)
1.4 MD and OD as alternatives to established stripping processes
1.5 Established stripping processes
1.6 Other membrane processes
1.7 Concluding remarks
Chapter 2: Theoretical Aspects Of Membrane Distillation
2.1 Introduction
2.2 MD theory
2.3 MD membrane requirements
2.4 Effect of operating conditions on MD performance
2.5 MD process economics
2.6 Concluding remarks
Chapter 3: Theoretical Aspects Of Osmotic Distillation
3.1 Introduction
3.2 OD theory
3.3 OD membrane requirements
3.4 Effect of operating conditions on OD performance
3.5 OD process economics
3.6 Concluding remarks
Chapter 4: Properties Of Macroporous Hydrophobic Membranes
4.1 Introduction
4.2 Theoretical aspects of membrane hydrophobicity
4.3 Membrane types
4.4 Fouling of hydrophobic membranes
4.5 Protection against membrane wet–out
4.6 Hydrophobicity restoration
4.7 Membrane module requirements
4.8 Concluding remarks
Chapter 5: Membrane Distillation Applications
5.1 Introduction
5.2 Desalination
5.3 Industrial wastewater treatment
5.4 Production of liquid food concentrates
5.5 Miscellaneous applications
5.6 Concluding remarks
Chapter 6: Osmotic Distillation Applications
6.1 Introduction
6.2 Fruit and vegetable juice applications
6.3 Other applications
6.4 Concluding remarks
Chapter 7: Future Prospects for Membrane Distillation And Osmotic Distillation
7.1 Introduction
7.2 Membrane module design
7.3 Membrane protection against wet–out
7.4 Utilisation of renewable energy sources
7.5 Membrane–based factory processes of the future: A hypothetical example
7.6 End note
Index
Acknowledgements
About The Authors
Nomenclature
Chapter 1: General Introduction
1.1 Overview of distillation processes
1.2 Membrane distillation (MD)
1.3 Osmotic Distillation (OD)
1.4 MD and OD as alternatives to established stripping processes
1.5 Established stripping processes
1.6 Other membrane processes
1.7 Concluding remarks
Chapter 2: Theoretical Aspects Of Membrane Distillation
2.1 Introduction
2.2 MD theory
2.3 MD membrane requirements
2.4 Effect of operating conditions on MD performance
2.5 MD process economics
2.6 Concluding remarks
Chapter 3: Theoretical Aspects Of Osmotic Distillation
3.1 Introduction
3.2 OD theory
3.3 OD membrane requirements
3.4 Effect of operating conditions on OD performance
3.5 OD process economics
3.6 Concluding remarks
Chapter 4: Properties Of Macroporous Hydrophobic Membranes
4.1 Introduction
4.2 Theoretical aspects of membrane hydrophobicity
4.3 Membrane types
4.4 Fouling of hydrophobic membranes
4.5 Protection against membrane wet–out
4.6 Hydrophobicity restoration
4.7 Membrane module requirements
4.8 Concluding remarks
Chapter 5: Membrane Distillation Applications
5.1 Introduction
5.2 Desalination
5.3 Industrial wastewater treatment
5.4 Production of liquid food concentrates
5.5 Miscellaneous applications
5.6 Concluding remarks
Chapter 6: Osmotic Distillation Applications
6.1 Introduction
6.2 Fruit and vegetable juice applications
6.3 Other applications
6.4 Concluding remarks
Chapter 7: Future Prospects for Membrane Distillation And Osmotic Distillation
7.1 Introduction
7.2 Membrane module design
7.3 Membrane protection against wet–out
7.4 Utilisation of renewable energy sources
7.5 Membrane–based factory processes of the future: A hypothetical example
7.6 End note
Index
Notă biografică
ROBERT A. JOHNSON, BSC, MSC, PHD (UQ) is a lecturer in Physical Chemistry and Chemical Technology at Queensland University of Technology. Prior to entering academia he was a Research Director at Syrinx Research Institute where he oversaw the development of Osmotic Distillation from a laboratory novelty to the pilot plant stage.
MINH H. NGUYEN, BE, GRAD DIP, MSC (UNSW), PHD (UTS) is a Conjoint Associate Professor at the University of Newcastle and an Adjunct Associate Professor at Western Sydney University. He has a lifetime of experience in scientific research and development in industry, research laboratories and university. He was among the pioneers in research and development in membrane technology, in particular membrane distillation and osmotic distillation.
MINH H. NGUYEN, BE, GRAD DIP, MSC (UNSW), PHD (UTS) is a Conjoint Associate Professor at the University of Newcastle and an Adjunct Associate Professor at Western Sydney University. He has a lifetime of experience in scientific research and development in industry, research laboratories and university. He was among the pioneers in research and development in membrane technology, in particular membrane distillation and osmotic distillation.