Unelaborated Products
Autor elBullifoundation, Ferran Adriaen Limba Engleză Hardback – 8 sep 2021
This rigorous encyclopedic volume, compiled by the experts at legendary chef Ferran Adri's elBullifoundation, is a deep dive into unprocessed and uncooked culinary products that explores why identifying, classifying, and categorizing them is helpful in a simple, practical way. Guided by the unique 'Sapiens' methodology and following in the footsteps of What is Cooking and The Origins of Cooking, this valuable reference redefines the way we look at - and how we prepare - what we eat.
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Specificații
ISBN-13: 9781838663667
ISBN-10: 1838663665
Pagini: 520
Ilustrații: 500 farbige Fotos
Dimensiuni: 239 x 337 x 40 mm
Greutate: 2.99 kg
Editura: Phaidon
ISBN-10: 1838663665
Pagini: 520
Ilustrații: 500 farbige Fotos
Dimensiuni: 239 x 337 x 40 mm
Greutate: 2.99 kg
Editura: Phaidon
Descriere
A comprehensive analysis of the materials that form the foundation of all cuisine from Ferran Adria's elBullifoundation