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Vitamin A

Editat de Ingrid T. Loessing
en Limba Engleză Hardback – 19 feb 2007
Vitamin A is a generic term for a large number of related compounds. Retinol (an alcohol) and retinal (an aldehyde) are often referred to as preformed vitamin A. Retinal can be converted by the body to retinoic acid, the form of vitamin A known to affect gene transcription. Retinol, retinal, retinoic acid, and related compounds are known as retinoids. Beta-carotene and other carotenoids that can be converted by the body into retinol are referred to as provitamin A carotenoids. Hundreds of different carotenoids are synthesised by plants, but only about 10 % of them are provitamin A carotenoids. This book presents important new research in the field.
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Specificații

ISBN-13: 9781600216688
ISBN-10: 1600216684
Pagini: 151
Ilustrații: tables & charts
Dimensiuni: 180 x 261 x 15 mm
Greutate: 0.57 kg
Editura: Nova Science Publishers Inc

Cuprins

All-trans-Retinoic Acid and Treatment of Acute Promyelocytic Leukemia; Retinoic Acid-Independent Actions of the Naturally Occurring Retinoids: Retinol, the Retroretinoids, and 4-Oxoretinol; The Bioconversion of Carotenoids into Vitamin A: Implications for Cancer Prevention; Vitamin A-storing Cell (Stellate Cell) System; How DNA Microarray Technology Contributes to Retinoid Evaluations; A Marked Enzyme Induction in Association with Cellular Differentiation caused by Retinoic Acids; Antitumoral Effect of Retinoids: A Comparison between All Trans Retinoic Acid and IIF, a specific; Renal Handling of Retinol in Kidney Disease; Index.