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What to Feed an Asperger: How to Go from 3 Foods to 300 with Love, Patience and a Little Sleight of Hand

Autor Sarah Patten
en Limba Engleză Paperback – 20 dec 2014
Sarah Patten describes how she managed to get her super sensitive Asperger son to go from eating just three bland white foods to eating a nutritious diet including fruit and vegetables. Includes many recipes for simple, healthy meals given the Asperger seal of approval, as well as advice for making mealtimes as stress-free as possible.
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Specificații

ISBN-13: 9781849057684
ISBN-10: 1849057680
Pagini: 184
Dimensiuni: 152 x 227 x 10 mm
Greutate: 0.27 kg
Editura: JESSICA KINGSLEY PUBLISHERS

Notă biografică

Sarah Patten is mother to a son with Asperger Syndrome. She has a BSc in Environmental Science and has worked as a marine ecologist for various engineering companies, and also ran a whale stranding programme at the Natural History Museum. After writing film and TV scripts in her spare time, she went on to work as a scriptwriter at the BBC's Natural History Unit, and has since progressed to directing factual programmes and some mainstream primetime shows. She has also lectured in science and media at Royal Holloway, University of London and Northwestern University, Illinois. She now lives in Tunbridge Wells, UK.

Textul de pe ultima copertă

Packed with essential tips and tricks for getting Asperger kids to eat a varied and nutritious diet, this book provides recipes for healthy meals given the Asperger seal of approval, as well as advice for making mealtime routines, family dining and eating out as stress-free as possible. A must read for parents who want to help their children overcome food avoidance and sensory sensitivities.

Cuprins

Foreword. Preface. Introduction: What's the Problem? 1. Knowing Me, Knowing You. 2. No Battle Breakfast. 3. Skipping Lunch is for Sissies Part 1 (school). 4. Skipping Lunch is for Sissies Part 2 (home). 5. Snacks and Drinks. 6. Dinners that Work for Everyone Part 1 (pick and mix)). 7. Dinners that Work for Everyone Part 2 (favourite separate texture meals). 8. Eating Out - A Survival Guide. 9. What Else Matters? Appendix I: Food and Mood Diary.