Whitewater Cooks: Pure, Simple and Real Creations from the Fresh Tracks Cafe
Autor Shelley Adams Fotografii de David R. Glunsen Limba Engleză Paperback – 31 dec 2009
Whitewater Resort in the Canadian Rockies is renowned for its spectacular scenery, deep snow and Fresh Tracks Café. Despite constant pleading from customers, recipes for dishes made famous there were as unattainable as snowflakes in July. Even the café staff was sworn to secrecy. Now, Whitewater Cooks opens the kitchen doors.
With this eagerly anticipated book, home cooks can re-create chef Shelley Adams' signature dishes. Readers will enjoy over 70 recipes from the café's selection of top sellers -- from warming soups to desserts -- indulging in such culinary favorites as:
- Whiskey-smoked salmon chowder
- Ymir curry bowl
- Whitewater veggie burger
- Runaway train wrap
- Peppercorn, brandy and gorgonzola sauce
- Crackle top snowy mountain cookies
- Whitewater brownies.
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Specificații
ISBN-13: 9781552858714
ISBN-10: 1552858715
Pagini: 132
Dimensiuni: 253 x 216 x 10 mm
Greutate: 0.58 kg
Editura: Whitecap Books
ISBN-10: 1552858715
Pagini: 132
Dimensiuni: 253 x 216 x 10 mm
Greutate: 0.58 kg
Editura: Whitecap Books
Notă biografică
Shelley Adams, who attended the famous École de Cuisine La Varenne in Paris, spent 15 years as a caterer to the film industry. She and her family are owners of the Whitewater Resort in the Canadian Rockies where, for the past decade, she has been the creative director and manager of the Fresh Tracks Café.
Descriere
Whitewater Resorts in the Canadian Rockies is noted for its scenery and the fine quality of the food served in the Fresh Tracks Café. This book allows the home cook to recreate Chef Shelley Adams' signature dishes.