Wild Cooking

• Innovative and inspiring fresh fruit and vegetable recipies by master vegetable chef, Frank Fol
• An original taste experience for every season
• Deliciously simple dishes, served on beautiful ceramics created by Wild Moon
• Ilse De Vis and Frank Fol combine artisanal passion with innovative vegetable preparations

Wild Cooking presents innovative and inspiring fruit and vegetable recipes for wonderful, seasonal meals, served on handmade artisanal ceramics.

Throughout his career, Frank Fol, the former chef/owner of a Michelin starred restaurant in Belgium, has been passionate about vegetables. In this new cookbook, he teams up with Ilse De Vis of Wild Moon Ceramics to create delicious recipes for cooking vegetables imaginatively, yet simply. Their culinary television program, “Z-Mastercooks” on Kanaal Z (a Belgian television channel), is currently one of the most-watched programs on the platform.