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WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition

Autor Anita Tull
en Limba Engleză Paperback – 31 mai 2022
This best-selling Student Book has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull and reviewed by experienced teacher and examiner Alison Palmer.
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Specificații

ISBN-13: 9781913963309
ISBN-10: 1913963306
Pagini: 280
Dimensiuni: 269 x 213 x 10 mm
Greutate: 0.77 kg
Editura: Illuminate Publishing