Cărți de A. M. Pearson

HACCP in Meat, Poultry, and Fish Processing

Advances in Meat Research, nr. 10

Autor A. M. Pearson et al.

11 mar 2013

Preț: 589^.65 lei 693^.70 lei

6-8 săpt.

-15%

Quality Attributes and their Measurement in Meat, Poultry and Fish Products

Advances in Meat Research, nr. 9

Autor A. M. Pearson

23 mar 2013

Preț: 401^.42 lei

6-8 săpt.

Inedible Meat by-Products

Advances in Meat Research, nr. 8

Autor A. M. Pearson et al.

aug 2012

Preț: 395^.25 lei

6-8 săpt.

Hazard Anal Crit Cntrl Point Haccp

Advances in Meat Research

Autor Pearson et al.

30 noi 1995

Preț: 590^.45 lei 694^.65 lei

6-8 săpt.

-15%