Analysis and Formation of Disinfection Byproducts in Drinking Water: Comprehensive Analytical Chemistry, cartea 92
Tarek Manasfi, Jean-Luc Boudenneen Limba Engleză Hardback – 30 mar 2021
Researchers, water treatment specialists, and regulators will find in this book a valuable and compact resource on several key topics regarding the formation, identification, quantification, and mitigation of DBPs.
- Identification and quantification of known and unknown DBPs
- Formation of DBPs during different disinfection/oxidation processes
- DBPs of concern in new technologies and/or new applications of existing technologies in water treatment
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Specificații
ISBN-13: 9780444643438
ISBN-10: 0444643435
Pagini: 174
Dimensiuni: 152 x 229 mm
Greutate: 0.41 kg
Editura: ELSEVIER SCIENCE
Seria Comprehensive Analytical Chemistry
ISBN-10: 0444643435
Pagini: 174
Dimensiuni: 152 x 229 mm
Greutate: 0.41 kg
Editura: ELSEVIER SCIENCE
Seria Comprehensive Analytical Chemistry
Public țintă
Chemists, engineers, water treatment specialists, public health professionals, and regulators seeking an essential understanding and an overview of the latest advances regarding the formation, analysis, and mitigation of disinfection byproducts.Cuprins
1. Non-target screening and novel methods based on mass spectrometry detection for identification of unknown disinfection byproducts
Cristina Postigo and Susan D. Richardson
2. Inorganic chloramines analysis in water
Jean-Luc Boudenne, Fabien Robert-Peillard and Bruno Coulomb
3. Mechanisms and byproduct formation in the application of chlorine dioxide
Mohammad Sajjad Abdighahroudi, Mischa Jütte, Katharina Hupperich, Xenia Mutke, Torsten C. Schmidt and Holger V. Lutze
4. Ozonation in drinking water treatment: An overview of general and practical aspects, mechanisms, kinetics, and byproduct formation
Tarek Manasfi
5. Influence of bromide and iodide on the formation of disinfection by-products in drinking water treatment
Justine Criquet and Sébastien Allard
6. Disinfection byproducts in potable reuse
Maria José Farré and Wolfgang Gernjak
Cristina Postigo and Susan D. Richardson
2. Inorganic chloramines analysis in water
Jean-Luc Boudenne, Fabien Robert-Peillard and Bruno Coulomb
3. Mechanisms and byproduct formation in the application of chlorine dioxide
Mohammad Sajjad Abdighahroudi, Mischa Jütte, Katharina Hupperich, Xenia Mutke, Torsten C. Schmidt and Holger V. Lutze
4. Ozonation in drinking water treatment: An overview of general and practical aspects, mechanisms, kinetics, and byproduct formation
Tarek Manasfi
5. Influence of bromide and iodide on the formation of disinfection by-products in drinking water treatment
Justine Criquet and Sébastien Allard
6. Disinfection byproducts in potable reuse
Maria José Farré and Wolfgang Gernjak