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Bioprospecting of Microorganism based Industrial Molecules

Autor SP Singh
en Limba Engleză Hardback – 2 ian 2022

Discover a comprehensive and current overview of microbial bioprospecting written by leading voices in the field

In Bioprospecting of Microorganism-Based Industrial Molecules, distinguished researchers and authors Sudhir P. Singh and Santosh Kumar Upadhyay deliver global perspectives of bioprospecting of biodiversity. The book covers diverse aspects of bioprospecting of microorganisms demonstrating biomass value of nutraceutical, pharmaceutical, biomedical, and bioenergetic importance.

The authors present an amalgamation of translational research on bioresource utilization and ecological sustainability that will further the reader's knowledge of the applications of different microbial diversity and reveal new avenues of research investigation.

Readers will also benefit from:

  • A thorough introduction to microbial biodiversity and bioprospecting
  • An exploration of anti-ageing and skin lightening microbial products and microbial production of anti-cancerous biomolecules
  • A treatment of UV protective compounds from algal biodiversity and polysaccharides from marine microalgal sources
  • Discussions of microbial sources of insect toxic proteins and the role of microbes in bio-surfactants production

Perfect for academics, scientists, researchers, graduate and post-graduate students working and studying in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology, Bioprospecting of Microorganism-Based Industrial Molecules is an indispensable guide for anyone looking for a comprehensive overview of the subject.

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Specificații

ISBN-13: 9781119717249
ISBN-10: 1119717248
Pagini: 448
Dimensiuni: 176 x 245 x 30 mm
Greutate: 0.91 kg
Editura: Wiley
Locul publicării:Chichester, United Kingdom

Descriere

Discover a comprehensive and current overview of microbial bioprospecting written by leading voices in the field

In Bioprospecting of Microorganism-Based Industrial Molecules, distinguished researchers and authors Sudhir P. Singh and Santosh Kumar Upadhyay deliver global perspectives of bioprospecting of biodiversity. The book covers diverse aspects of bioprospecting of microorganisms demonstrating biomass value of nutraceutical, pharmaceutical, biomedical, and bioenergetic importance.

The authors present an amalgamation of translational research on bioresource utilization and ecological sustainability that will further the reader's knowledge of the applications of different microbial diversity and reveal new avenues of research investigation.

Readers will also benefit from:

  • A thorough introduction to microbial biodiversity and bioprospecting
  • An exploration of anti-ageing and skin lightening microbial products and microbial production of anti-cancerous biomolecules
  • A treatment of UV protective compounds from algal biodiversity and polysaccharides from marine microalgal sources
  • Discussions of microbial sources of insect toxic proteins and the role of microbes in bio-surfactants production

Perfect for academics, scientists, researchers, graduate and post-graduate students working and studying in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology, Bioprospecting of Microorganism-Based Industrial Molecules is an indispensable guide for anyone looking for a comprehensive overview of the subject.


Cuprins

About the Editors xvi List of Contributors xviii Preface xxiii Acknowledgments xxiv 1 An Introduction to Microbial Biodiversity and Bioprospection 1 Tomoya Shintani, Santosh Kumar Upadhyay, and Sudhir P. Singh 1.1 Introduction 1 1.2 Conclusions and Perspectives 3 Acknowledgment 4 References 4 2 Application of Microorganisms in Biosurfactant Production 6 Lorena Pedraza-Segura, Luis V. Rodríguez-Durán, Gerardo Saucedo- Castañeda, and José de Jesús Cázares-Marinero 2.1 Biosurfactants Nature and Classification 6 2.2 Biosynthesis of BS by Archaea and Bacteria 12 2.3 Biosynthesis of BS by Yeasts and Molds 14 2.4 Screening for BS Producers 15 2.5 A Case Study: SL by Solid-State Fermentation (SSF), Kinetics, and Reactor Size Estimation 16 2.6 Conclusions and Perspectives 23 References 24 3 Microbial Gums: Current Trends and Applications 31 Rwivoo Baruah and Prakash M. Halami 3.1 Introduction 31 3.2 Biosynthesis of Microbial Gums 32 3.3 Production of Microbial Gums 33 3.4 Structure and Properties of Microbial Gums 34 3.5 Types of Microbial Gums 34 3.6 Applications of Microbial Gums 39 3.7 Conclusions and Perspectives 42 Acknowledgments 43 References 43 4 Antiaging and Skin Lightening Microbial Products 47 Prabuddha Gupta, Ujwalkumar Trivedi, Mahendrapalsingh Rajput,Tejas Oza, Jasmita Chauhan, and Gaurav Sanghvi 4.1 Introduction 47 4.2 Aging 48 4.3 Extrinsic Skin Aging Factors 52 4.4 Why Microbes 53 4.5 Conclusions and Perspectives 67 References 68 5 Application of Microorganisms in Bioremediation 77 Himani Thakkar and Vinnyfred Vincent 5.1 Introduction 77 5.2 Microbial Bioremediation 78 5.3 Microbial Bioremediation of Organic Pollutants 79 5.4 Microbial Degradation of Heavy Metals 87 5.5 Factors Affecting Bioremediation 89 5.6 Advances in Bioremediation 91 5.7 Conclusions and Perspectives 94 References 95 6 Microbial Applications in Organic Acid Production 104 Jyoti Singh Jadaun, Amit K. Rai, and Sudhir P. Singh 6.1 Introduction 104 6.2 Glycolic acid (2C) 105 6.3 Acetic Acid (2C) 108 6.4 Pyruvic Acid (3C) 108 6.5 Lactic Acid (3C) 109 6.6 Succinic Acid (4C) 109 6.7 Fumaric Acid (4C) 110 6.8 Malic Acid (4C) 111 6.9 Itaconic Acid (5C) 112 6.10 Gluconic Acid (6C) 113 6.11 Citric Acid (6C) 114 6.12 Kojic Acid (6C) 114 6.13 Muconic and Adipic Acid (C6) 115 6.14 Conclusions and Perspectives 117 Acknowledgments 117 References 117 7 Production of Bioactive Compounds vs. Recombinant Proteins 125 Maria F. Salazar Affonso, Débora Bublitz Anton, Daniel Kuhn, Bruno Dahmer, Camile Wünsch, Verônica Contini, Luís F. Saraiva Macedo Timmers, Claucia F. Volken de Souza, Márcia I. Goettert, and Rodrigo G. Ducati 7.1 Introduction 125 7.2 In vitro Cell-Based Assays 126 7.3 Cell Viability Assays 127 7.4 Cell Metabolic Assays 127 7.5 Cell Survival Assays 128 7.6 Cell Transformation Assays 129 7.7 Cell Irritation Assays 129 7.8 Heterologous Expression of Recombinant Proteins of Biomedical Relevance 130 7.9 Lactic Acid Bacteria and the Production of Metabolites with Therapeutic Roles 132 7.10 Preclinical Studies 134 7.11 Computer- aided Drug Design 137 7.12 Conclusions and Perspectives 140 References 140 8 Microbial Production of Antimicrobial and Anticancerous Biomolecules 147 M. Indira, T. C. Venkateswarulu, S. Krupanidhi, and K. Abraham Peele 8.1 Introduction 147 8.2 Microbial Sources 148 8.3 Microbial Bioprospecting Methods 151 8.4 Bioactive Compounds 153 Prospects 160 8.6 Conclusions and Perspectives 160 Acknowledgments 161 References 161 9 Microbial Fuel Cells and Plant Microbial Fuel Cells to Degradation of Polluted Contaminants in Soil and Water 170 Chung-Yu Guan and Chang-Ping Yu 9.1 Introduction 170 9.2 History 172 9.3 Electricigens 173 9.4 Electron Generation and Transfer Mechanisms of Electricigens 175 9.5 Materials 177 9.6 Design and Operation of Bioelectrochemical Systems 182 9.7 Performances of the MFCs in Actual Wastewater Treatment 187 9.8 Soil MFCs for Soil Remediation 189 9.9 PMFCs for Environmental Remediation 190 9.10 Prospectives 191 9.11 Conclusions 191 References 192 10 Microalgae-Based UV Protection Compounds 201 Jorge Alberto Vieira Costa, Juliana Botelho Moreira, Gabrielle Guimarães Izaguirres, Liliane Martins Teixeira, and Michele Greque de Morais 10.1 Introduction 201 10.2 UV Radiation 202 10.3 Protection Compounds Induced by UV Radiation 202 10.4 Microalgal Biotechnology for the Production of Photoprotective Compounds 206 10.5 Effects of UV Radiation on the Growth, Morphology, and Production of Lipids, Proteins, and Carbohydrates 209 10.6 Extraction Methods of Photoprotective Compounds 211 10.7 Prospects for Commercial Applications 213 10.8 Conclusion and Perspectives 215 References 215 11 Microorganisms as a Potential Source of Antioxidants 225 Ayerim Hernández-Almanza, Nathiely Ramírez-Guzman, Gloria A. Martínez-Medina, Araceli Loredo-Treviño, Deepak Kumar Verma, and Cristobal N. Aguilar 11.1 Introduction 225 11.2 Antioxidant- Producing Microorganisms 225 11.3 Production of Some Microbial Antioxidants and Their Action Mechanisms 226 11.4 Extraction and Purification of Microbial Antioxidants 230 11.5 Evaluation of Antioxidant Activity 231 11.6 Conclusions and Perspectives 235 References 236 12 Microbial Production of Biomethane from Digested Waste and Its Significance 242 Arun Kumar Pal, Vijay Tripathi, Prashant Kumar, and Pradeep Kumar 12.1 Introduction 242 12.2 Methane 243 12.3 Types of Waste 245 12.4 Digestion Processes of Organic Wastes 248 12.5 Conclusions and Perspectives 250 Acknowledgments 250 Conflicts of Interest 250 References 250 13 Enzymatic Biosynthesis of Carbohydrate Biopolymers and Uses Thereof 254 Manisha Sharma, Jyoti Singh Jadaun, Santosh Kumar Upadhyay, and Sudhir P. Singh 13.1 Introduction 254 13.2 Dextran 255 13.3 Chitin and Chitosan 256 13.4 Xanthan Gum 260 13.5 Bacterial Cellulose 261 13.6 Levan 263 13.7 Conclusions and Perspectives 266 Acknowledgments 266 References 266 14 Polysaccharides from Marine Microalgal Sources 278 Ratih Pangestuti, Evi Amelia Siahaan, Yanuariska Putra, and Puji Rahmadi 14.1 Introduction 278 14.2 Polysaccharides from Marine Microalgae 279 14.3 Optimization of Microalgae Culture Conditions 282 14.4 Bioactivities and Potential Health Benefits 285 14.5 Conclusions and Perspectives 288 Acknowledgment 288 References 289 15 Microbial Production of Bioplastic: Current Status and Future Prospects 295 Karishma Seem 15.1 Introduction 295 15.2 General Structure of PHA 297 15.3 Physical Properties 298 15.4 Biodegradability of PHA 298 15.5 Biosynthesis of PHA 299 15.6 Challenges of Scaling Up of PHA Production on an Industrial Scale 300 15.7 Co- Synthesis of PHA with Value-Added Products 304 15.8 Blends of PHA 305 15.9 Applications of PHA 306 15.10 Conclusions and Perspectives 309 References 309 16 Microbial Enzymes for the Mineralization of Xenobiotic Compounds 319 Ankita Chatterjee, Pritha Chakraborty, and Jayanthi Abraham 16.1 Introduction 319 16.2 Major Pollutants and Their Removal with White-Rot Fungi 320 16.3 Enzyme System of White-Rot Fungi 323 16.4 Molecular Aspect 330 16.5 Conclusions and Perspectives 331 Acknowledgement 331 Compliance with Ethical Guidelines 332 References 332 17 Functional Oligosaccharides and Microbial Sources 337 SA Belorkar 17.1 Introduction 337 17.2 Inulin and Oligofructose: The Preliminary Functional Oligosaccharides 339 17.3 GRAS and FOSHU Status 339 17.4 Conventional and Upcoming Oligosaccharides 339 17.5 Microbes and Functional Oligosaccharides 340 17.6 Arabinoxylo- Oligosaccharides 340 17.7 Sources and Properties 341 17.8 Approaches for AXOS Production 341 17.9 Isomaltooligosaccharides 342 17.10 Sources and Properties 343 17.11 Production of IMO 344 17.12 Approaches to Improve IMO Production 344 17.13 Lactosucrose 345 17.14 Novel Approaches in Lactosucrose Preparation 347 17.15 Xylooligosaccharides 347 17.16 Occurrence and Properties 348 17.17 Approaches to Improve the Efficiency of XOS 349 17.18 Conclusions and Perspectives 349 References 350 18 Algal Biomass and Biofuel Production 357 Suman Sanju, Aditi Thakur, Pragati Misra, and Pradeep Kumar Shukla 18.1 Introduction 357 18.2 Biofuels 357 18.4 Microalgae as Biofuel Biomass 360 18.5 Microalgae Culture Systems 362 18.6 MicroalgaecHarvesting 364 18.7 Processing and Extraction of Components 364 18.8 Biofuel Conversion Processes 364 18.9 Microalgal Biofuels 368 18.9.5 Biohydrogen 371 18.10 Conclusions and Perspectives 371 References 371 19 Microbial Source of Insect-Toxic Proteins 377 Tripti Yadav and Geetanjali Mishra 19.1 Introduction 377 19.2 Fungi 378 19.3 Bacteria 384 19.4 Virus 386 19.5 Conclusions and Perspectives 387 References 388 20 Recent Trends in Conventional and Nonconventional Bioprocessing 404 Saswata Goswami, Keyur Raval, Anjana, and Priyanka Bhat 20.1 Advances in Conventional Bioprocessing 404 20.2 Nonconventional Bioprocessing 409 20.3 Brief Note on the Recent Trends in Downstream Bioprocessing 413 20.4 Perfusion Culture for Bioprocess Intensification 413 20.5 Conclusions and Perspectives 416 References 416 Index 418

Notă biografică

Sudhir P. Singh, Scientist-D, Biotechnology & Synthetic Biology, Center of Innovative and Applied Bioprocessing, Mohali, India. He has been working in the field of molecular biology and biotechnology for more than a decade. His current research is focused on gene mining and biocatalyst engineering for the development of approaches for transformation of agro-industrial residues and under- or un-utilized side-stream biomass into value-added bio-products. Santosh Kumar Upadhyay, Assistant Professor, Department of Botany, Panjab University, Chandigarh, India. He has been working in the field of plant biotechnology for more than 14 years. His current research focuses on functional genomics.