Cantitate/Preț
Produs

Cakes To Inspire And Desire

Autor Lindy (Author) Smith
en Limba Engleză Paperback – 30 noi 2007
Readers will learn how to make 35 unique celebration cakes and mini cakes, with expert, easy-to-follow instruction from Lindy Smith, author of the bestselling Contemporary Cake Decorating Bible. Lavish colour photos display a unique variety of traditional and contemporary styles, from florals and frills to stripes and beadwork. 
Citește tot Restrânge

Preț: 8511 lei

Preț vechi: 9825 lei
-13% Nou

Puncte Express: 128

Preț estimativ în valută:
1629 1694$ 1365£

Carte disponibilă

Livrare economică 21-28 februarie

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9780715324974
ISBN-10: 0715324977
Pagini: 144
Ilustrații: 250 colour photographs, 6 pages line templates
Dimensiuni: 217 x 279 x 15 mm
Greutate: 0.59 kg
Editura: DAVID & CHARLES
Locul publicării:United Kingdom

Notă biografică

Lindy Smith is a British Sugarcraft Guild accredited demonstrator with over 20 years experience in sugarcrafting and is the author of eight cake decorating books, including the worldwide best-seller The Contemporary Cake Decorating Bible. She runs a successful cake decorating business and online shop, called Lindy's Cakes Ltd, and teaches cake decorating and sugarcraft courses all around the world. Visit her website at: www.lindyscakes.co.uk

Cuprins

Introduction
Equipment List
Baking Cakes
Hints and Tips
Mini Cakes
Sugar Recipes
Covering Cakes and Boards
Carving and Covering Wonky Cakes
Stacking Cakes
Fascinating Colour
Cake Jewellery: The Basics

ROUND CAKES:
Ice-blue Jewels
Pastel Flower Tower
Art Nouveau Lilies
Perfect Harmony
Snowflake

SQUARE CAKES:
Connoisseur's Delight
Funky Flowers
Greek Inspirations
Nursery Christening Bricks
Op Art Boxes

CREATIVE CAKES:
Eastern Ornament
Falling Leaf
Sparkling Fish
Luxurious Orchid Wedding
Cosmic Christmas Ball

Templates
Acknowledgments
Suppliers
Index

Descriere

Discover a collection of 15 truly inspirational celebratory cakes, each with a modern and distinctive finish. Lavish colour photographs display a unique variety of traditional and contemporary styles from florals and frills to stripes and beadwork. Each cake is accompanied by exquisite mini-cakes to put a creative twist on the main theme, or to make as an alternative when time is short. Chapters are divided by shape, showing how a simple square or round design can be the basis for the most desirable of cakes.