Cantitate/Preț
Produs

Calf Husbandry, Health And Welfare

Autor John Webster
en Limba Engleză Paperback – 19 oct 2020
This book deals with the basic principles of husbandry, feeding, housing, health, behaviour, economics and welfare. It explains relevant aspects of calf function and evaluates conventional and novel husbandry systems in terms of their effects on animal performance, health and welfare.
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (1) 25700 lei  43-57 zile +7350 lei  6-12 zile
  CRC Press – 19 oct 2020 25700 lei  43-57 zile +7350 lei  6-12 zile
Hardback (1) 75980 lei  43-57 zile
  CRC Press – 18 apr 2019 75980 lei  43-57 zile

Preț: 25700 lei

Preț vechi: 31065 lei
-17% Nou

Puncte Express: 386

Preț estimativ în valută:
4918 5201$ 4103£

Carte tipărită la comandă

Livrare economică 30 decembrie 24 - 13 ianuarie 25
Livrare express 23-29 noiembrie pentru 8349 lei

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9780367166403
ISBN-10: 0367166402
Pagini: 208
Dimensiuni: 151 x 224 x 15 mm
Greutate: 0.38 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press

Cuprins

1. Normal development 2. Nutrition and digestion 3. Feeding systems from birth to weaning 4. Environmental needs 5. Housing design, ventilation and disinfection 6. Common diseases and their recognition 7. The development of behaviour 8. Production systems and economics 9. Stockmanship and calf welfare

Descriere

This book deals with the basic principles of husbandry, feeding, housing, health, behaviour, economics and welfare. It explains relevant aspects of calf function and evaluates conventional and novel husbandry systems in terms of their effects on animal performance, health and welfare.

Notă biografică

John Webster is Emeritus Professor of Animal Husbandry at the University of Bristol. Author of the widely acclaimed Animal Welfare: A Cool Eye Towards Eden and Animal Welfare: Limping Towards Eden, he is the founding father of the Bristol Animal Behaviour and Welfare Science group that has gathered evidence and pioneered the arguments necessary to achieve improved welfare standards for veal calves, broiler chickens, laying hens and dairy cows.