Cheese Boards to Share Deck: 50 cards for stunning boards & platters to style at home: Recipe Card Decks, cartea 1
Autor Thalassa Skinneren Limba Engleză Mixed media product – 11 sep 2023
Cheese boards are the ideal fuss-free, yet delicious and visually impressive meal option. Though traditionally thought of as just a festive treat, impressive modern incarnations have recently taken social media by storm, as people discover that they can be a show-stopping option for entertaining at any time of year. The themed cheese boards featured on the cards in this boxed set offer the perfect cheese board for any occasion, from lively boards themed around wine, beer and cocktail pairings, to a wholesome kids’ board and a picnic board. No matter the size of your crowd or your budget, there is a themed board here to suit it – from small romantic boards for two, to more extravagant aspirational boards suitable for a wedding. Suggestions for store-bought accompaniments are included, or if you are feeling more creative, try the simple recipes such as Italian Herb Flatbread, Rainbow Pepper Oatcakes or Tomato and Smoked Pepper Jam. A handy 64-page book is also included featuring essential practical information on putting a cheeseboard together, plus tips on buying, storing and cutting cheese, and much more.
Preț: 111.03 lei
Preț vechi: 129.70 lei
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Preț estimativ în valută:
21.25€ • 22.07$ • 17.65£
21.25€ • 22.07$ • 17.65£
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Specificații
ISBN-13: 9781788795562
ISBN-10: 1788795563
Pagini: 64
Ilustrații: 100 col photographs
Dimensiuni: 135 x 160 x 37 mm
Greutate: 0.67 kg
Editura: RP&S and Cico Books
Colecția Ryland Peters & Small
Seria Recipe Card Decks
Locul publicării:United Kingdom
ISBN-10: 1788795563
Pagini: 64
Ilustrații: 100 col photographs
Dimensiuni: 135 x 160 x 37 mm
Greutate: 0.67 kg
Editura: RP&S and Cico Books
Colecția Ryland Peters & Small
Seria Recipe Card Decks
Locul publicării:United Kingdom
Recenzii
Make meal prep and entertaining a breeze… [Cheese Boards to Share Deck] will inspire home chefs and entertainers to new levels of creativity – Real Food magazine
Notă biografică
Thalassa Skinner is co-founder of the general consumer cheese magazine Culture. She caught the cheese bug at Formaggio Kitchen in Cambridge, MA. In 2000, she settled in the Napa Valley, where she started a cheese program at Tra Vigne’s wine bar, managed the St. Helena Farmers Market and co-authored Cheese For Dummies (John Wiley & Sons, May 2012) and Cheese Boards to Share for Ryland Peters & Small. Lassa judges in competitions and teaches across the US and overseas.
Descriere
This 50-card boxed set and a 64-page book provides everything you need to know to create stylish cheeseboards for every occasion.