Chemical Derivatization in Analytical Chemistry: Separation and Continuous Flow Techniques: Monographiae Biologicae
Editat de R. W. Freien Limba Engleză Paperback – 27 dec 2012
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Specificații
ISBN-13: 9781468442045
ISBN-10: 146844204X
Pagini: 316
Ilustrații: XII, 298 p.
Greutate: 0.42 kg
Ediția:Softcover reprint of the original 1st ed. 1982
Editura: Springer Us
Colecția Springer
Seria Monographiae Biologicae
Locul publicării:New York, NY, United States
ISBN-10: 146844204X
Pagini: 316
Ilustrații: XII, 298 p.
Greutate: 0.42 kg
Ediția:Softcover reprint of the original 1st ed. 1982
Editura: Springer Us
Colecția Springer
Seria Monographiae Biologicae
Locul publicării:New York, NY, United States
Public țintă
ResearchCuprins
1. Flow Injection Analysis.- 1. Introduction.- 2. Basic Principles of FIA.- 3. Essential Components of an FIA System.- 4. The Development and Performance of a Basic FIA System.- 5. Controlled Dispersion.- 6. Stopped-Flow and Intermittent Pumping.- 7. Sample Gradient Methods.- 8. Two-Phase Methods—Extraction.- 9. Some Special Manifolds and Applications.- 10. Detection Principles.- References.- 2. Ion-Pairing Reactions in Analytical Chemistry.- 1. Introduction.- 2. Principles of Ion-Pair Extraction.- 3. Batch Extraction.- 4. Continuous-Flow Systems.- 5. Ion-Pair Chromotagraphy.- References.- 3. Immobilized Enzymes as Precolumn and Postcolumn Modification Reagents in Liquid Chromatography.- 1. Introduction.- 2. Characteristics of Enzyme Catalysis.- 3. Immobilized Enzyme Technology.- 4. Theoretical Aspects of Enzyme Reactors.- 5. Applications.- References.- 4. Resolution of Optical Isomers by Gas and Liquid Chromatography Structure Requirements of Sorbents and Solutes for Enantioselective Molecular Interactions.- 1. Why the Growing Interest in Separation Methods of Racemates?.- 2. Background on Optical Isomerism.- 3. Principles of Enantioselective Chromatographic Separation Mechanisms.- 4. Resolution of Racemates by Gas-Chromatography.- 5. Direct LC Resolution Methods of Racemates.- 6. Indirect Chromatographic Separation of Racemates.- 7. Conclusion.- References.- 5. Prechromatographic Chemical Derivatization in Liquid Chromatography.- 1. Introduction.- 2. Fluorescence Derivatization.- 3. uv-Visible-Absorbance Derivatization.- 4. Derivatization for Other Detection Modes.- References.- 6. The Pros and Cons of Derivatization in the Chromatographic Determination of Food Additives.- 1. Introduction.- 2. Emulsifiers and Stabilizers.- 3. Artificial Sweeteners.- 4.Antioxidants.- 5. Preservatives.- 6. Synthetic Food Colors.- 7. Gums.- 8. Waxes.- References.