Climate Change, Photosynthesis and Advanced Biofuels: The Role of Biotechnology in the Production of Value-added Plant Bio-products
Editat de Ashwani Kumar, Yuan-Yeu Yau, Shinjiro Ogita, Renate Scheibeen Limba Engleză Hardback – sep 2020
The use of fossil fuels results in rising CO2 and other greenhouse gas (GHG) emissions, causing global temperature rise and climate change that will negatively impact human health, the food supply, and eventually worsen hunger and misery. Presently, fossil fuels meet 88% of the energy demand, resulting in rising CO2/GHG emissions at alarming rates. The increased use of biofuels would help to mitigate climate change. Efficiently designing methods for the production of biofuels and plant-derived high-value products requires a deeper understanding of photosynthetic processes as a prerequisite for applying novel biotechnologies. Accordingly, this book provides ample information and a wealth of illustrative examples.
The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels and High-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented.
The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.
The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels and High-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented.
The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.
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Specificații
ISBN-13: 9789811552274
ISBN-10: 9811552274
Ilustrații: XXVII, 490 p. 142 illus., 99 illus. in color.
Dimensiuni: 155 x 235 mm
Greutate: 0.9 kg
Ediția:1st ed. 2020
Editura: Springer Nature Singapore
Colecția Springer
Locul publicării:Singapore, Singapore
ISBN-10: 9811552274
Ilustrații: XXVII, 490 p. 142 illus., 99 illus. in color.
Dimensiuni: 155 x 235 mm
Greutate: 0.9 kg
Ediția:1st ed. 2020
Editura: Springer Nature Singapore
Colecția Springer
Locul publicării:Singapore, Singapore
Cuprins
Chapter 1. Introduction.- PART I: Photosynthesis and Biomass Production under Changing World.- Chapter 2. Climate Change: Challenges to Reduce Global Warming and Role of Biofuels.- Chapter 3. The multifaceted connections between photosynthesis and mitochondrial metabolism.- Chapter 4. Regulation of assimilatory processes and distribution of energy for improved productivity.- Chapter 5. Strategies to enhance photosynthesis for the improvement of crop yields.- Chapter 6. Photosynthetic Acclimation and Adaptation to Cold Ecosystems.- Chapter 7. What is the limiting factor? – The key question for grain yield of maize as a renewable resource under salt stress.- PART II: Microalgae and engineered crops for production of biofuels and high-value products.- Chapter 8. Bio-production from microalgal resources.- Chapter 9. Hydrogen photoproduction in green algae: novel insights and future perspectives.- Chapter 10. Synthetic Biofuels and Green-House Gas Mitigation.- Chapter 11. Synthetic biology and future production of biofuels and high-value products.- PART III: Genetic resources and engineering methods to improve crop plants.- Chapter 12. Kinetics, genetics and heterosis.- Chapter 13. Genome information resources to improve plant biomass productivity.- Chapter 14. RNA interference: formproving traits and disease management in plants.- Chapter 15. Current transformation methods for genome editing applications in energy crop sugarcane.- Chapter 16. Development of transgenic sugarcane for insect resistance.- Chapter 17. Rapid Agrobacterium-mediated transformation of tobacco cotyledons using toothpicks Yuan-Yeu Yau, Mona Easterling and Lindsey Brennan.- Chapter 18. Genetic improvement of Jatropha curcas through conventional and biotechnological tools.- Chapter 19. Plant cell manipulation technology for bio-refinery.
Notă biografică
Dr. Ashwani KUMAR is an Alexander von Humboldt Fellow (Germany) and Professor Emeritus, Department of Botany, University of Rajasthan, Jaipur, India. He initially worked with Professor Dr. K. H. Neumann at the Institute of Plant Nutrition, Justus Liebig University Giessen, Germany, on the photosynthetic apparatus in vitro and in vivo, and subsequently with Professor Dr. Sven Schubert on the physiology and role of enzymes in salinity stress resistance with support from an Alexander von Humboldt Fellowship. A former JSPS visiting professor to Japan, Dr. Kumar has published 220 research papers and 23 books. Currently, he is the President of the Indian Botanical Society.
Dr. Yuan-Yeu YAU (aka Frank Yau) received his B.Sc. in Botany from National Taiwan University (NTU) in Taiwan, and received his Master and Ph.D. from the University of Wisconsin, Madison, USA. He subsequently worked at the University of California Berkeley and the Plant Gene Expression Center (USDA-ARS) in Albany (California, USA); the Chinese Academy of Sciences (Full Professor); and Northeastern State University (Oklahoma, USA). His work focuses on developing clean-gene technologies using microbial site-specific recombination (SSR). He has also worked on cotton transformation and the production of anti-stroke drugs using molecular farming. He is an active member of Research Gate, a professional network for scientists and researchers.
Dr. Shinjiro OGITA has over two decades of experience in the field of plant biotechnology. In 1992, he began his research career as a master student at the Graduate School of Agriculture, Tokyo University of Agriculture and Technology (TUAT), Japan. In 1997, he received his Ph.D. in Agriculture from the United Graduate School of Agriculture, TUAT, Japan. He is an expert on cell and tissue cultures, and on transformation technologies for higher plants. He iscurrently a full professor and director of the Field Sciences Center, Prefectural University of Hiroshima (PUH), Japan.
Dr. Renate SCHEIBE held the Chair of Plant Physiology until 2019, teaching on all aspects of plant physiology. Her research chiefly focuses on redox-regulation and energy metabolism; her interests include the molecular mechanisms for maintenance of redox-homeostasis in connection with stress adaptation, which she explores using approaches ranging from protein chemistry and enzymology, to ecophysiology. She has published more than 160 papers, and is now actively contributing to the scientific community with editorial tasks and as a member of the German Research Integrity group. She was elected as a Corresponding Member of the American Society of Plant Biologists and an Honorary Member of the German Botanical Society.
Dr. Yuan-Yeu YAU (aka Frank Yau) received his B.Sc. in Botany from National Taiwan University (NTU) in Taiwan, and received his Master and Ph.D. from the University of Wisconsin, Madison, USA. He subsequently worked at the University of California Berkeley and the Plant Gene Expression Center (USDA-ARS) in Albany (California, USA); the Chinese Academy of Sciences (Full Professor); and Northeastern State University (Oklahoma, USA). His work focuses on developing clean-gene technologies using microbial site-specific recombination (SSR). He has also worked on cotton transformation and the production of anti-stroke drugs using molecular farming. He is an active member of Research Gate, a professional network for scientists and researchers.
Dr. Shinjiro OGITA has over two decades of experience in the field of plant biotechnology. In 1992, he began his research career as a master student at the Graduate School of Agriculture, Tokyo University of Agriculture and Technology (TUAT), Japan. In 1997, he received his Ph.D. in Agriculture from the United Graduate School of Agriculture, TUAT, Japan. He is an expert on cell and tissue cultures, and on transformation technologies for higher plants. He iscurrently a full professor and director of the Field Sciences Center, Prefectural University of Hiroshima (PUH), Japan.
Dr. Renate SCHEIBE held the Chair of Plant Physiology until 2019, teaching on all aspects of plant physiology. Her research chiefly focuses on redox-regulation and energy metabolism; her interests include the molecular mechanisms for maintenance of redox-homeostasis in connection with stress adaptation, which she explores using approaches ranging from protein chemistry and enzymology, to ecophysiology. She has published more than 160 papers, and is now actively contributing to the scientific community with editorial tasks and as a member of the German Research Integrity group. She was elected as a Corresponding Member of the American Society of Plant Biologists and an Honorary Member of the German Botanical Society.
Textul de pe ultima copertă
The use of fossil fuels results in rising CO2 and other greenhouse gas (GHG) emissions, causing global temperature rise and climate change that will negatively impact human health, the food supply, and eventually worsen hunger and misery. Presently, fossil fuels meet 88% of the energy demand, resulting in rising CO2/GHG emissions at alarming rates. The increased use of biofuels would help to mitigate climate change. Efficiently designing methods for the production of biofuels and plant-derived high-value products requires a deeper understanding of photosynthetic processes as a prerequisite for applying novel biotechnologies. Accordingly, this book provides ample information and a wealth of illustrative examples.
The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels andHigh-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented.
The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.
The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels andHigh-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented.
The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.
Caracteristici
Links climate change, photosynthesis and biofuels and other plant bio-products with the latest biotechnological advances and their role in reducing greenhouse gases Offers insights into the basics of photosynthesis and covers advances in photosynthesis research concerning biofuel production, particularly advanced biofuels, under adverse conditions Highlights biotechnological advances in biofuel production as well as covers new vistas in relation to future production of biofuels Introduces readers to the applications of CRISPR/Cas9, RNA interference (RNAi), site-specific recombination (SSR) systems and other biotechnologies used to create biofuels and plant value-added products