Coconut-based beverages have recently grown in popularity, and research output has reflected this trend. Younger consumers are increasingly focused on health and wellness, and coconut beverages contain a range of electrolytes, vitamins, minerals, and amino acids. They have a unique taste that is naturally sweet, refreshing and nutty in flavor. Coconut-Based Beverages and Products covers the wide range of coconut-based drinks, as well as other selected coconut products. A chapter is dedicated to each type of drink or product and key elements such as chemistry, nutritional profile, production standards, preservation and packaging methods are covered as appropriate for each product. Coconut-based Beverages and Products provides a comprehensive view of the recent developments in the production and processing of coconut-based products with a focus on beverages, as well as their nutritional benefits. Information on clinical trials and the future outlook of research also help readers identify areas for further investigation, innovation, and product development.

• Details coconut standards, nutritional profiles, and preservation and packaging techniques for coconut-based beverages
• Describes a different coconut-based product and its processing in each chapter
• Covers the practical and/or industrial scale adoptability of various products and processing techniques