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Como agua para chocolate: Reclam Universal-Bibliothek, cartea 19738

Autor Laura Esquivel Editat de Monika Ferraris
es Limba Spaniolă Paperback – 31 ian 2008
Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico became a best-selling phenomenon with its winning blend of poignant romance and bittersweet wit. The classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother's womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef. She shares special points of her favorite preparations with listeners throughout the story.
The Spanish language edition of the best-selling "Like Water For Chocolate" is a remarkable success in its own right. Now, in this mass market edition, thousands of new readers will be able to partake in the sumptuous, romantic, and hilarious tale of Tita, the terrific cook with an extra special something in her sauce.

"From the Paperback edition."

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Specificații

ISBN-13: 9783150197387
ISBN-10: 3150197384
Pagini: 328
Dimensiuni: 98 x 147 x 22 mm
Greutate: 0.15 kg
Editura: Reclam Philipp Jun.
Seriile Reclam Universal-Bibliothek, Fremdsprachentexte


Cuprins

Como agua para chocolate I. Enero: Tortas de Navidad II. Febrero: Pastel Chabela III. Marzo: Cordonices en pétalos de rosas IV. Abril: Mole de guajolote con almendra y ajonjolí V. Mayo: Chorizo norteño VI. Junio: Masa para hacer fósforos VII. Julio: Caldo de colita de res VIII. Agosto: Champandongo IX. Septiembre: Chocolate y Rosca de Reyes X. Octubre: Torrejas de natas XI. Noviembre: Frijoles gordos con chile a la Tezcucana XII. Diciembre: Chiles en nogada Editorische Notiz Nachwort


Descriere

Descriere de la o altă ediție sau format:
Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico became a best-selling phenomenon with its winning blend of poignant romance and bittersweet wit. The classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother's womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef. She shares special points of her favorite preparations with listeners throughout the story.
The Spanish language edition of the best-selling "Like Water For Chocolate" is a remarkable success in its own right. Now, in this mass market edition, thousands of new readers will be able to partake in the sumptuous, romantic, and hilarious tale of Tita, the terrific cook with an extra special something in her sauce."From the Paperback edition."

Recenzii

" A delightful first novel... the fragrant story makes you dream of love and want your supper too." --"Glamour,"
" A mystical Mexican love story... [that] will charm the palate and the heart." -- "USA Today,"
" A tall-tale, fairy-tale, soap-opera and home-remedy handbook all rolled into one." -- "San Francisco Chronicle,""From the Paperback edition."

Notă biografică