Filtre: Tehnologie și inginerie

Contemporary Food Engineering

Physical Properties of Foods: Novel Measurement Techniques and Applications

Editat de Ignacio Arana

26 oct 2016

Preț: 674^.29 lei 740^.97 lei

3-5 săpt. | 6-12 zile

-9%

Contemporary Food Engineering

Editat de Ferruh Erdogdu

9 dec 2008

Preț: 1370^.09 lei 1831^.23 lei

6-8 săpt.

-25%

Handbook of Food Processing, Two Volume Set

Contemporary Food Engineering

Editat de Theodoros Varzakas et al.

9 noi 2015

Preț: 2143^.51 lei 2492^.46 lei

6-8 săpt.

-14%

Engineering Aspects of Food Emulsification and Homogenization

Contemporary Food Engineering

Editat de Marilyn Rayner et al.

24 apr 2015

Preț: 1351^.68 lei 1820^.43 lei

6-8 săpt.

-26%

Food Engineering Handbook, Two Volume Set

Contemporary Food Engineering

Editat de Theodoros Varzakas et al.

12 dec 2014

Preț: 1850^.06 lei 2475^.77 lei

6-8 săpt.

-25%

Food Engineering Handbook: Food Process Engineering

Contemporary Food Engineering

Editat de Theodoros Varzakas et al.

24 noi 2014

Preț: 1359^.95 lei 1658^.48 lei

6-8 săpt.

-18%

Handbook of Frozen Food Processing and Packaging

Contemporary Food Engineering

Editat de Da-Wen Sun

19 oct 2011

Preț: 1834^.06 lei 2236^.66 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Autor George D. Saravacos et al.

22 feb 2011

Preț: 718^.13 lei 875^.76 lei

6-8 săpt.

-18%

Innovation in Food Engineering: New Techniques and Products

Contemporary Food Engineering

Editat de Maria Laura Passos et al.

12 noi 2009

Preț: 1815^.14 lei 2213^.58 lei

6-8 săpt.

-18%

Optical Monitoring of Fresh and Processed Agricultural Crops

Contemporary Food Engineering

Editat de Manuela Zude

29 oct 2008

Preț: 1246^.56 lei 1673^.37 lei

6-8 săpt.

-26%

Contemporary Food Engineering

Editat de Medeni Maskan et al.

12 oct 2016

Preț: 552^.60 lei 740^.97 lei

6-8 săpt.

-25%

Biopolymer Engineering in Food Processing

Contemporary Food Engineering

Editat de Vania Regina Nicoletti Telis

29 mai 2012

Preț: 1189^.08 lei 1596^.92 lei

3-5 săpt.

-26%

Edible Oils: Extraction, Processing, and Applications

Contemporary Food Engineering

Editat de Smain Chemat

8 iun 2017

Preț: 987^.72 lei 1329^.32 lei

3-5 săpt.

-26%

Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making

Contemporary Food Engineering

Editat de Georgina Calderon-Dominguez et al.

27 sep 2016

Preț: 1413^.83 lei 1899^.58 lei

3-5 săpt.

-26%

Advances in Technologies for Producing Food-relevant Polyphenols

Contemporary Food Engineering

Editat de Jose Cuevas Valenzuela et al.

sep 2016

Preț: 1184^.60 lei 1594^.29 lei

3-5 săpt.

-26%

Innovative Processing Technologies for Foods with Bioactive Compounds

Contemporary Food Engineering

Editat de Jorge J. Moreno

12 aug 2016

Preț: 1239^.41 lei 1669^.16 lei

3-5 săpt.

-26%

Edible Food Packaging: Materials and Processing Technologies

Contemporary Food Engineering

Editat de Miquel Angelo Parente Ribeiro Cerqueira et al.

18 mai 2016

Preț: 1410^.55 lei 1897^.64 lei

3-5 săpt.

-26%

Light Scattering Technology for Food Property, Quality and Safety Assessment

Contemporary Food Engineering

Editat de Renfu Lu

25 mai 2016

Preț: 1415^.04 lei 1900^.29 lei

3-5 săpt.

-26%

Emerging Technologies for Food Quality and Food Safety Evaluation

Contemporary Food Engineering

Editat de Yong-Jin Cho et al.

12 oct 2016

Preț: 540^.06 lei 635^.36 lei

6-8 săpt.

-15%

Modified Atmosphere and Active Packaging Technologies

Contemporary Food Engineering

Editat de Ioannis Arvanitoyannis

17 oct 2016

Preț: 669^.94 lei 788^.16 lei

6-8 săpt.

-15%

Advances in Postharvest Fruit and Vegetable Technology

Contemporary Food Engineering

Editat de Ron B.H. Wills et al.

28 iun 2018

Preț: 669^.94 lei 788^.16 lei

6-8 săpt.

-15%

Advances in Food Bioproducts and Bioprocessing Technologies

Contemporary Food Engineering

Autor Monica Lizeth Chavez-Gonzalez et al.

25 oct 2019

Preț: 996^.78 lei 1334^.64 lei

6-8 săpt.

-25%

Engineering Aspects of Food Biotechnology

Contemporary Food Engineering

Editat de Jose A. Teixeira et al.

23 oct 2017

Preț: 524^.78 lei 703^.29 lei

6-8 săpt.

-25%

Advances in Fruit Processing Technologies

Contemporary Food Engineering

Editat de Sueli Rodrigues et al.

16 noi 2016

Preț: 709^.45 lei 865^.19 lei

6-8 săpt.

-18%

Thermal Food Processing: New Technologies and Quality Issues, Second Edition

Contemporary Food Engineering

Editat de Da-Wen Sun

16 noi 2016

Preț: 700^.75 lei 854^.57 lei

6-8 săpt.

-18%

Enhancing Extraction Processes in the Food Industry

Contemporary Food Engineering

Editat de Nikolai Lebovka et al.

16 noi 2016

Preț: 500^.33 lei 588^.62 lei

6-8 săpt.

-15%

Bioreactor Technology in Food Processing

Contemporary Food Engineering

Editat de Rosane F. Schwan et al.

29 noi 2024

Preț: 1355^.12 lei 1489^.14 lei

6-8 săpt.

-9%

Agricultural, Biosystems, and Biological Engineering Education: Global Perspectives and Current Practice

Contemporary Food Engineering

Editat de Umezuruike Linus Opara

30 sep 2024

Preț: 1112^.81 lei 1488^.14 lei

6-8 săpt.

-25%

Contemporary Food Engineering

Editat de Muhammad Kashif Iqbal Khan

4 noi 2019

Preț: 1277^.90 lei 1558^.42 lei

6-8 săpt.

-18%

Ultraviolet Light in Food Technology: Principles and Applications

Contemporary Food Engineering

Autor Tatiana Koutchma

6 iun 2019

Preț: 1256^.42 lei 1532^.22 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Rodolfo H. Mascheroni

12 oct 2016

Preț: 705^.50 lei 860^.36 lei

6-8 săpt.

-18%

Computational Fluid Dynamics in Food Processing

Contemporary Food Engineering

Editat de Da-Wen Sun

8 ian 2019

Preț: 1475^.18 lei 1978^.27 lei

6-8 săpt.

-25%

Food Nanotechnology: Principles and Applications

Contemporary Food Engineering

Editat de C. Anandharamakrishnan et al.

25 ian 2019

Preț: 1346^.58 lei 1642^.17 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Alaa El-Din A. Bekhit

3 oct 2017

Preț: 1671^.73 lei 2038^.69 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Daniela Borda et al.

26 oct 2017

Preț: 1045^.74 lei 1406^.08 lei

6-8 săpt.

-26%

Engineering Aspects of Membrane Separation and Application in Food Processing

Contemporary Food Engineering

Editat de Robert W. Field et al.

13 iun 2017

Preț: 1101^.87 lei 1481^.73 lei

6-8 săpt.

-26%

Biosensors in Food Processing, Safety, and Quality Control

Contemporary Food Engineering

Editat de Mehmet Mutlu

22 mai 2017

Preț: 455^.78 lei

6-8 săpt.

Engineering Aspects of Cereal and Cereal-Based Products

Contemporary Food Engineering

Editat de Raquel de Pinho Ferreira Guine et al.

16 noi 2016

Preț: 473^.94 lei 612^.85 lei

6-8 săpt.

-23%

Fermentation Processes Engineering in the Food Industry

Contemporary Food Engineering

Editat de Carlos Ricardo Soccol et al.

27 oct 2016

Preț: 485^.49 lei 627^.93 lei

6-8 săpt.

-23%

Contemporary Food Engineering

Editat de Servet Gulum Sumnu et al.

17 dec 2008

Preț: 1156^.33 lei 1556^.36 lei

3-5 săpt.

-26%

Papetărie, jocuri, reviste

Contemporary Food Engineering