D-Amino Acids: Physiology, Metabolism, and Application
Editat de Tohru Yoshimura, Toru Nishikawa, Hiroshi Hommaen Limba Engleză Hardback – 4 sep 2016
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Specificații
ISBN-13: 9784431560753
ISBN-10: 4431560750
Pagini: 330
Ilustrații: IX, 357 p. 73 illus., 31 illus. in color.
Dimensiuni: 155 x 235 x 24 mm
Greutate: 0.84 kg
Ediția:1st ed. 2016
Editura: Springer
Colecția Springer
Locul publicării:Tokyo, Japan
ISBN-10: 4431560750
Pagini: 330
Ilustrații: IX, 357 p. 73 illus., 31 illus. in color.
Dimensiuni: 155 x 235 x 24 mm
Greutate: 0.84 kg
Ediția:1st ed. 2016
Editura: Springer
Colecția Springer
Locul publicării:Tokyo, Japan
Cuprins
Textul de pe ultima copertă
This book presents a comprehensive overview of the roles of ᴅ-amino acids and latest research findings, to reveal their fascinating aspects and to facilitate better understanding of their important roles in physiology and diseases. It also provides useful hints for the development of drugs and functional foods. ᴅ-Amino acids were once called unnatural amino acids and were considered to be insignificant for eukaryotes especially in mammals. However, different ᴅ-amino acids have been revealed to be distributed in various mammalian tissues and to bear important physiological roles. For example, ᴅ-serine is implicated in memory formation and learning, and its abnormal concentration in tissues have been reported in neurological diseases such as schizophrenia and amyotrophic lateral sclerosis. ᴅ-Aspartate is found in a variety of mammalian tissues, particularly in the central nervous system and the genitals. ᴅ-Aspartate facilitates the endocrine secretion of prolactin, inhibits the secretion of melatonin, and plays a peculiar role in the control of reproductive functions in mammals, including the stimulation of testosterone synthesis. Written by the leading scientists in the field, this book is a valuable source of information for researchers in biochemistry, physiology, and neuroscience, as well as in the pharmaceutical and food industries.
Caracteristici
Describes functions of ?-amino acids comprehensively
Chapters are organically arranged for readers’ clearer understanding
Written by the world’s leading scientists in the field
Chapters are organically arranged for readers’ clearer understanding
Written by the world’s leading scientists in the field
Notă biografică
Tohru Yoshimura Degree: Ph.D. Post and afiliation: Professor, Graduate School of Bioagricultural Sciences, Nagoya University, Japan Department of Applied Molecular Biosciences
Toru Nishikawa Degree: M.D. Ph.D. Post and affiliation: Professor and Chairman Department of Psychiatry and Behavioral Sciences Graduate School of Medical and Dental Sciences Tokyo Medical and Dental University Chief Section of Psychiatry Tokyo Medical and Dental University Medical Hospital Tokyo Medical and Dental University 1-5-45, Yushima, Bunkyo-ku, Tokyo 113-8519, Japan
Hiroshi Homma Degree: Ph.D. Post and affiliation: Professor, Professor of Kitasato University Laboratory of Biomolecular Science Department of Pharmaceutical Life Sciences
Toru Nishikawa Degree: M.D. Ph.D. Post and affiliation: Professor and Chairman Department of Psychiatry and Behavioral Sciences Graduate School of Medical and Dental Sciences Tokyo Medical and Dental University Chief Section of Psychiatry Tokyo Medical and Dental University Medical Hospital Tokyo Medical and Dental University 1-5-45, Yushima, Bunkyo-ku, Tokyo 113-8519, Japan
Hiroshi Homma Degree: Ph.D. Post and affiliation: Professor, Professor of Kitasato University Laboratory of Biomolecular Science Department of Pharmaceutical Life Sciences