Cantitate/Preț
Produs
Total produse
Vezi coșul
Diabetic Recipes for One and Two de Michelle Berriedale-Johnson

Diabetic Recipes for One and Two

Autor Michelle Berriedale-Johnson
en Limba Engleză Paperback – 30 oct 2023
Diabetic Recipes for One and Two offers a collection of easy, tempting recipes in smaller portions. Based on the latest research it gives nutritional guidelines, a menu planner, advice on how to shop and plan your meals, over 100 recipes consisting of meals with a high intake of vegetables, pulses, fruit and whole grains.
Citește tot Restrânge

Preț: 9749 lei

Nou

Puncte Express: 146
Preț estimativ în valută:
1866€ • 1911$ • 1552£

Carte disponibilă

Livrare economică 25 februarie-11 martie
Livrare express 11-15 februarie pentru 3148 lei

 Adaugă în coș

Wish list
Gift list
Am citit!
Adaugă în listă
Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9781911714002
ISBN-10: 1911714007
Pagini: 192
Dimensiuni: 168 x 239 x 13 mm
Greutate: 0.52 kg
Ediția:2nd edition
Editura: GRUB STREET

Notă biografică

Michelle Berriedale-Johnson is an expert on food allergies and intolerances. She has spent all her career in the food business, first as a caterer then as a journalist and food writer. She became interested in special diets over 20 years ago when her son was diagnosed as being dairy intolerant. She set up a food company, Berrydales, specialising in additive free, dairy free, gluten free and egg free foods and a quarterly magazine, The Inside Story, about dietary problems. In 2000 The Inside Story, was re-named Foods Matter, and became a subscription magazine supporting anyone with a food allergy, food intolerance or living on a free-from diet. Foods Matter has now become an online magazine and portal www.foodsmatter.com. Michelle is also the author of Cooking Gluten, Wheat and Dairy Free and Diabetic Cooking for One and Two (also published by Grub Street).