Enzyme Nanoparticles: Preparation, Characterisation, Properties and Applications: Micro and Nano Technologies
Autor Chandra S. Pundiren Limba Engleză Paperback – 26 mai 2015
- Focus on enzyme nanotechnology, given the wide appeal of enzymes for diagnostics, therapy and biocatalysis
- Provision of a general background to the topic, but also a detailed description of synthesis, preparation and applications
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Specificații
ISBN-13: 9780323389136
ISBN-10: 0323389139
Pagini: 82
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.16 kg
Editura: ELSEVIER SCIENCE
Seria Micro and Nano Technologies
ISBN-10: 0323389139
Pagini: 82
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.16 kg
Editura: ELSEVIER SCIENCE
Seria Micro and Nano Technologies
Public țintă
Researchers in industry and academia, in the fields of Nanoscience and Nanotechnology, Advanced Materials research, Biomedical Engineering, Biotechnology, Bio-Nanotechnology, Biosensor Technology, Nano-Medicine, Pharmacy, Dentistry, Veterinary, Life Sciences, Enzyme Catalysis and Biochemistry; Graduate and post-graduate students in Biochemistry, Biotechnology, Nanoscience and Nanotechnology, Materials Science, Biosensor Technology and Nano-Medicine coursesCuprins
1. Introduction to Enzymes and Nanotechnology 2. Preparation of Enzyme Nanoparticles 3. Characterization of Enzyme Nanoparticles4. Immobilization of Enzyme Nanoparticles5. Kinetic properties of immobilized Enzyme Nanoparticles6. Applications of immobilized Enzyme Nanoparticles7. Future Developments for Enzyme Nanoparticles