Food Additive Toxicology
Autor Joseph A. Maga, Anthony Y. Tuen Limba Engleză Hardback – 13 sep 1994
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Specificații
ISBN-13: 9780824792459
ISBN-10: 0824792459
Pagini: 552
Dimensiuni: 178 x 254 x 32 mm
Greutate: 1.11 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
ISBN-10: 0824792459
Pagini: 552
Dimensiuni: 178 x 254 x 32 mm
Greutate: 1.11 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
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Public țintă
Academic, Postgraduate, and ProfessionalCuprins
Types of food additives; food acidulants; antioxidants; food colours; curing agents; flavouring agents; flavour potentiators; salts; modified food starches; incidental food additives; antimicrobial agents.
Descriere
"Provides both historical information and the latest toxicological data on various classes of food additives--examining the production, application, and safety of numerous compounds used to enhance and preserve the quality of foods."