Food From The Sea: The Economics And Politics Of Ocean Fisheries
Autor Frederick W. Bellen Limba Engleză Paperback – 31 mai 2021
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Specificații
ISBN-13: 9780367168117
ISBN-10: 0367168111
Pagini: 408
Dimensiuni: 143 x 225 mm
Greutate: 0.75 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
ISBN-10: 0367168111
Pagini: 408
Dimensiuni: 143 x 225 mm
Greutate: 0.75 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
Cuprins
1. Trends in World Fisheries 2. The Food Crisis: The Demand for Fishery Products 3. The Resource Crisis: The Supply of Fishery Products 4. Why Manage the Fisheries? 5. Environmental Deterioration and Fishery Resources 6. Fisheries for Recreation Use: The Sleeping Giant 7. Aquaculture: A Food Panacea? 8. Underutilized Fishery Resources 9. The Economic Plight of the Fishing Firm and Industry 10. The Role of Government in the Fisheries
Descriere
This book explores the factors at work in determining the past, present, and future use of the sea as an important source of protein. It serves as an adjunct text for courses in the economics of natural resources, and as a text for courses in fishery economics.