Food in Medieval England: Diet and Nutrition: Medieval History and Archaeology
Editat de C. M. Woolgar, D. Serjeantson, T. Waldronen Limba Engleză Paperback – 21 mai 2009
Toate formatele și edițiile | Preț | Express |
---|---|---|
Paperback (1) | 374.18 lei 31-37 zile | |
OUP OXFORD – 21 mai 2009 | 374.18 lei 31-37 zile | |
Hardback (1) | 735.18 lei 31-37 zile | |
OUP OXFORD – 6 iul 2006 | 735.18 lei 31-37 zile |
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Specificații
ISBN-13: 9780199563357
ISBN-10: 0199563357
Pagini: 368
Ilustrații: 19 in-text half-tones, 38 figures, numerous tables, map
Dimensiuni: 171 x 245 x 17 mm
Greutate: 0.71 kg
Editura: OUP OXFORD
Colecția OUP Oxford
Seria Medieval History and Archaeology
Locul publicării:Oxford, United Kingdom
ISBN-10: 0199563357
Pagini: 368
Ilustrații: 19 in-text half-tones, 38 figures, numerous tables, map
Dimensiuni: 171 x 245 x 17 mm
Greutate: 0.71 kg
Editura: OUP OXFORD
Colecția OUP Oxford
Seria Medieval History and Archaeology
Locul publicării:Oxford, United Kingdom
Recenzii
[A] very informative and useful book.
This ambitious book is successful in its aim to draw together the wide variety of information about medieval diet and nutrition... and as such represents a major achievement...anyone with an interest in diet and history should read it.
a comprehensive and interdisciplinary volume ... an excellent book that is set to become standard reading on the topic for many years to come.
a valuable multidisciplinary contribution to the literature on foodways, diets, and eating practices in medieval England.
there is no doubt that this book is of great value to researchers working on medieval England, but is also inspiring and pleasant literature for a broader archaeological and historical readership ... The importance of this book is undeniable and it will surely become a milestone in the medieval English literature on diet and nutrition.
This ambitious book is successful in its aim to draw together the wide variety of information about medieval diet and nutrition... and as such represents a major achievement...anyone with an interest in diet and history should read it.
a comprehensive and interdisciplinary volume ... an excellent book that is set to become standard reading on the topic for many years to come.
a valuable multidisciplinary contribution to the literature on foodways, diets, and eating practices in medieval England.
there is no doubt that this book is of great value to researchers working on medieval England, but is also inspiring and pleasant literature for a broader archaeological and historical readership ... The importance of this book is undeniable and it will surely become a milestone in the medieval English literature on diet and nutrition.