Cantitate/Preț
Produs

Green Sustainable Process for Chemical and Environmental Engineering and Science: Methods for Producing Smart Packaging

Editat de Tariq Altalhi, Jorddy Neves Cruz, Inamuddin
en Limba Engleză Paperback – 17 ian 2023
Green Sustainable Process for Chemical and Environmental Engineering and Science: Methods for Producing Smart Packaging covers the latest advances in the development and production of smart packaging. The book addresses issues related to the production of smart packaging, including marketing and environmental impacts of these new products. The book demonstrates how modern packaging goes beyond protecting food against physical, chemical, and biological damage, and that scientific advances now enable producing functional packaging that prolongs product quality, preserves physical and chemical properties, produces greater protection against transportation shocks, and makes food more compact and easily recycled.

  • Examines methods for producing smart packaging
  • Assesses the global impact of the use of smart packaging
  • Describes varied properties of active packaging
  • Features content written by experienced researchers
  • Evaluated by experienced referees in the field
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (2) 104601 lei  5-7 săpt.
  ELSEVIER SCIENCE – 17 ian 2023 104601 lei  5-7 săpt.
  ELSEVIER SCIENCE – 27 mar 2023 109300 lei  5-7 săpt.

Preț: 104601 lei

Preț vechi: 137037 lei
-24% Nou

Puncte Express: 1569

Preț estimativ în valută:
20018 20822$ 16526£

Carte tipărită la comandă

Livrare economică 08-22 aprilie

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9780323956444
ISBN-10: 0323956440
Pagini: 416
Dimensiuni: 191 x 235 x 24 mm
Greutate: 0.71 kg
Editura: ELSEVIER SCIENCE

Cuprins

1. Definition of smart technology (packaging)
2. Challenges and perspectives in application of smart packaging
3. Market demand for smart packaging vs consumer perceptions
4. Economic impact of using smart packaging and increasing product quality
5. Legislation on active and intelligent packaging
6. Difficulties and drawbacks of the new proposals of active and intelligent packaging
7. Industrial barriers for application of active and intelligent
8. The role of smart packaging in the food import and export market
9. New advances in smart packaging production methods
10. Reflections on food quality and the use of smart packaging
11. Reflections on food security and smart packaging
12. Food safety guidelines for the use of smart packaging
13. Smart packaging impact on the environment sustainability
14. Applications of sensors used in smart food packaging
15. Nanomaterials for the production of smart packaging
16. Production of smart packaging from sustainable materials
17. Smart packaging for commercial food products
18. Smart packaging to preserve fruit quality
19. Smart packaging for medicinal food supplements
20. Antioxidant packaging
21. Smart packaging for fish and seafood
22. Antimicrobial packaging
23. Metal Packing for food items: Advantages, Disadvantages and Applications
24. Glass packings: Applications and Environmental Implications
25. Paper packing: Applications and Environmental sustainability