Biochemistry of Fruit Ripening Editat de G.B. Seymour et al. 30 apr 1993 Hardback Preț: 1830.34 lei 2232.12 lei 6-8 săpt. -18%
Enzymes in Food Processing Autor Gregory A. Tucker et al. 17 sep 2012 Paperback Preț: 946.41 lei 1154.16 lei 6-8 săpt. -18%