Human Nutrition: From Molecular Biology to Everyday Life
Autor Francesco Visiolien Limba Engleză Paperback – 13 iun 2024
- Addresses the effect of the three macro-nutrients and micro-nutrients of health
- Discusses microbiota and human dietary needs
- Presents tools to understand evidence-based nutrition
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Specificații
ISBN-13: 9780128240052
ISBN-10: 0128240059
Pagini: 222
Dimensiuni: 191 x 235 x 13 mm
Greutate: 0.33 kg
Editura: ELSEVIER SCIENCE
ISBN-10: 0128240059
Pagini: 222
Dimensiuni: 191 x 235 x 13 mm
Greutate: 0.33 kg
Editura: ELSEVIER SCIENCE
Cuprins
1. Importance of diet on health
2. Epidemiology: Opportunities and current limitations
3. Studying dietary components: How to do it and how not to do it
4. Macronutrients and health. A brief critical overview
5. Longevity and diets. What do the Japanese and Mediterranean diets share
6. What the future of human nutrition holds
7. Fasting, Intermittent Fasting, Time-Restricted Feeding, Calorie Restriction: facts or fads?
8. The current and future use of precision nutrition
2. Epidemiology: Opportunities and current limitations
3. Studying dietary components: How to do it and how not to do it
4. Macronutrients and health. A brief critical overview
5. Longevity and diets. What do the Japanese and Mediterranean diets share
6. What the future of human nutrition holds
7. Fasting, Intermittent Fasting, Time-Restricted Feeding, Calorie Restriction: facts or fads?
8. The current and future use of precision nutrition