Lockhart and Wiseman’s Crop Husbandry Including Grassland: Woodhead Publishing Series in Food Science, Technology and Nutrition
Editat de Alison Samuel, Louisa Dines, Steve Finch, Gerry P. Laneen Limba Engleză Paperback – 22 oct 2022
- Features contributions from leading experts that are specifically structured to help students see the whole picture of crop husbandry
- Presents a fully revised and updated resource that reflect the latest scientific advances and current approaches
- Includes expanded coverage on World Agricultural Systems
- Provides a summary of recommended websites and references for expanded knowledge
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Specificații
ISBN-13: 9780323857024
ISBN-10: 0323857027
Pagini: 694
Dimensiuni: 152 x 229 x 41 mm
Greutate: 0.92 kg
Ediția:10
Editura: ELSEVIER SCIENCE
Seria Woodhead Publishing Series in Food Science, Technology and Nutrition
ISBN-10: 0323857027
Pagini: 694
Dimensiuni: 152 x 229 x 41 mm
Greutate: 0.92 kg
Ediția:10
Editura: ELSEVIER SCIENCE
Seria Woodhead Publishing Series in Food Science, Technology and Nutrition
Public țintă
Primary: This hybrid textbook is a foundational textbook for agricultural students throughout the UK and Europe, as well as a core reference for professional practitioners.Secondary: Students and practitioners outside the UK and Europe seeking global insights
Cuprins
1. Plants
2. Climate and weather
3. Soil health and management
4. Fertilisers and manures
5. Weeds
6. Diseases
7. Pests
8. Sustainable Crop Production Techniques
9. Precision crop production
10. Organic Crop Husbandry
11. Principles of plant breeding, seed production and certification
12. World Agricultural Systems
13. Cereals
14. Oilseeds and Pulse crops
15. Root Crops
16. Energy and industrial crops
17. Fresh produce
18. Arable forage crops
19. Introduction to grass production
20. Establishing and improving grassland
21. Grazing management
22. Conservation of grass and forage crops
2. Climate and weather
3. Soil health and management
4. Fertilisers and manures
5. Weeds
6. Diseases
7. Pests
8. Sustainable Crop Production Techniques
9. Precision crop production
10. Organic Crop Husbandry
11. Principles of plant breeding, seed production and certification
12. World Agricultural Systems
13. Cereals
14. Oilseeds and Pulse crops
15. Root Crops
16. Energy and industrial crops
17. Fresh produce
18. Arable forage crops
19. Introduction to grass production
20. Establishing and improving grassland
21. Grazing management
22. Conservation of grass and forage crops