Making Commercial Law Through Practice 1830–1970: Law in Context
Autor Ross Cranstonen Limba Engleză Paperback – 10 aug 2022
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Specificații
ISBN-13: 9781316648377
ISBN-10: 1316648370
Pagini: 527
Dimensiuni: 170 x 244 x 27 mm
Greutate: 0.83 kg
Editura: Cambridge University Press
Colecția Cambridge University Press
Seria Law in Context
Locul publicării:Cambridge, United Kingdom
ISBN-10: 1316648370
Pagini: 527
Dimensiuni: 170 x 244 x 27 mm
Greutate: 0.83 kg
Editura: Cambridge University Press
Colecția Cambridge University Press
Seria Law in Context
Locul publicării:Cambridge, United Kingdom
Cuprins
1. Commercial and Legal Context; 2. The Commodity Markets of London and Liverpool; 3. Agents, 'Agents' and Agency; 4. Sale, Hire and the Distribution of Manufactured Goods; 5. International Commodity Sales; 6. Bank Finance for Trade and Industry.
Recenzii
'The author has drawn on an impressive range of source material-the detailed footnotes to the text refer to contemporary accounts of commercial practice, economic and historical studies, business and banking archives, law reports of the period, and a number of victorian literary extracts whose charecters convey the sentiments of the time. This is undoubtedly an important work.' Nikki Singla, Counsel Magazine
'… superb volume … It is impossible within the compass of this review to do justice to the wealth of learning and historical data contained in this superb work. It is not only legal historians but all those interested in the evolution of commercial law who will derive both profit and pleasure from reading it.' Professor Sir Roy Goode, Journal of International Banking and Financial Law
'… a work of impressive scholarship, drawing on many original sources including business and bank archives … [It] is not only of great historical interest. It is a timely reminder that English commercial law needs constantly to adapt to the changing needs of commerce.' George Leggatt, Law Quarterly Review
'Ross Cranston's fine study sheds new light on how English commercial law has been made. The analysis presented is a humbling one for commercial lawyers and judges. What emerges is how much commercial law was established by the market participants, with little involvement of lawyers, and still less of the courts or the state. The particular contribution of the book is Professor Cranston's illumination of the role of non-state institutions and organizations in such 'private law-making'. Drawing on an impressive range of sources, he explores the essential role played in the process by the commodity exchanges, trade associations, auctioneers and clearing houses of nineteenth-and earlyt wentieth-century Britain.' Christopher Butcher, The Journal of Legal History
'The first main point of interest in Making Commercial Law is the detailed analysis of how English law and English courts shaped the normative environment within which markets expanded, in England and in a large part of the world … the first introductory chapter (pp. 1–60) should be a must-read for any historian with even a passing interest in the operations of nineteenth-century markets or in the way the Common Law shaped those markets - and not as a dummy variable.' Jérôme Sgard, The Journal of Economic History
'… superb volume … It is impossible within the compass of this review to do justice to the wealth of learning and historical data contained in this superb work. It is not only legal historians but all those interested in the evolution of commercial law who will derive both profit and pleasure from reading it.' Professor Sir Roy Goode, Journal of International Banking and Financial Law
'… a work of impressive scholarship, drawing on many original sources including business and bank archives … [It] is not only of great historical interest. It is a timely reminder that English commercial law needs constantly to adapt to the changing needs of commerce.' George Leggatt, Law Quarterly Review
'Ross Cranston's fine study sheds new light on how English commercial law has been made. The analysis presented is a humbling one for commercial lawyers and judges. What emerges is how much commercial law was established by the market participants, with little involvement of lawyers, and still less of the courts or the state. The particular contribution of the book is Professor Cranston's illumination of the role of non-state institutions and organizations in such 'private law-making'. Drawing on an impressive range of sources, he explores the essential role played in the process by the commodity exchanges, trade associations, auctioneers and clearing houses of nineteenth-and earlyt wentieth-century Britain.' Christopher Butcher, The Journal of Legal History
'The first main point of interest in Making Commercial Law is the detailed analysis of how English law and English courts shaped the normative environment within which markets expanded, in England and in a large part of the world … the first introductory chapter (pp. 1–60) should be a must-read for any historian with even a passing interest in the operations of nineteenth-century markets or in the way the Common Law shaped those markets - and not as a dummy variable.' Jérôme Sgard, The Journal of Economic History
Notă biografică
Descriere
Draws on archival research to tell the story of the nineteenth and twentieth-century development of commercial law through practice.