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Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus de Meidjie Ang

Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus: SpringerBriefs in Systems Biology

Autor Meidjie Ang
en Limba Engleză Paperback – 10 mar 2016
This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.
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Specificații

ISBN-13: 9783319278971
ISBN-10: 3319278975
Pagini: 135
Ilustrații: XVI, 135 p. 54 illus., 34 illus. in color.
Dimensiuni: 155 x 235 x 8 mm
Greutate: 0.22 kg
Ediția:1st ed. 2016
Editura: Springer International Publishing
Colecția Springer
Seria SpringerBriefs in Systems Biology

Locul publicării:Cham, Switzerland

Public țintă

Professional/practitioner

Cuprins

Introduction.- Background and Objectives.- Methods.- Results.- Discussion.- Summary.

Notă biografică


Caracteristici

Provides an up-to-date systematic review on the effects of slowly absorbed isomaltulose on postprandial glucose metabolism in humans including healthy probands, impaired glucosetolerant subjects, as well as type 1 and type 2 diabetic patients Highlights new evidence on the role of slowly absorbed carbohydrates for glycemic control in type 2 diabetes Examines the metabolic response of slowly absorbed isomaltulose compared to rapidly absorbed sucrose comprehensively in type 2 diabetic patients Includes supplementary material: sn.pub/extras