Practical Skills in Food Science, Nutrition and Dietetics: Practical Skills
Autor Allan Jones, Fiona Caple, Jonathan Weyers, Rob Reed, William Aspdenen Limba Engleză Paperback – 7 iul 2011
Preț: 563.02 lei
Preț vechi: 592.65 lei
-5% Nou
Puncte Express: 845
Preț estimativ în valută:
107.75€ • 112.35$ • 89.55£
107.75€ • 112.35$ • 89.55£
Carte disponibilă
Livrare economică 28 februarie-14 martie
Livrare express 13-19 februarie pentru 62.63 lei
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781408223093
ISBN-10: 1408223090
Pagini: 532
Ilustrații: col. Illustrations
Dimensiuni: 220 x 277 x 32 mm
Greutate: 1.31 kg
Editura: Longman Publishing Group
Seria Practical Skills
ISBN-10: 1408223090
Pagini: 532
Ilustrații: col. Illustrations
Dimensiuni: 220 x 277 x 32 mm
Greutate: 1.31 kg
Editura: Longman Publishing Group
Seria Practical Skills
Notă biografică
William Aspden is Lecturer in Nutrition and Clinical Dietetics at CQUniversity, Australia
Fiona Caple is Senior Lecturer in Food Science and Nutrition and Human Nutrition at Northumbria University, UK
Rob Reed is Pro Vice-Chancellor (Learning and Teaching) at CQUniversity, Australia
Jonathan Weyers is Director of Quality Assurance at the University of Dundee, UK
Allan Jones is Senior Lecturer and Chancellor's Award Fellow in Ecology, Environmental Science and Zoology at the University of Dundee, UK
Fiona Caple is Senior Lecturer in Food Science and Nutrition and Human Nutrition at Northumbria University, UK
Rob Reed is Pro Vice-Chancellor (Learning and Teaching) at CQUniversity, Australia
Jonathan Weyers is Director of Quality Assurance at the University of Dundee, UK
Allan Jones is Senior Lecturer and Chancellor's Award Fellow in Ecology, Environmental Science and Zoology at the University of Dundee, UK