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Production and Breeding of Chilli Peppers (Capsicum spp.) de Elizanilda Ramalho do Rêgo

Production and Breeding of Chilli Peppers (Capsicum spp.)

Autor Elizanilda Ramalho do Rêgo, Mailson Monteiro do Rêgo, Fernando Luiz Finger
en Limba Engleză Hardback – 14 apr 2016
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  


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Specificații

ISBN-13: 9783319065311
ISBN-10: 3319065319
Pagini: 10
Ilustrații: IX, 134 p. 25 illus., 2 illus. in color.
Dimensiuni: 155 x 235 x 16 mm
Greutate: 0.38 kg
Ediția:1st ed. 2016
Editura: Springer International Publishing
Colecția Springer
Locul publicării:Cham, Switzerland

Public țintă

Research

Cuprins

Introduction and Nutritional Value.- Cultivation of Peppers.- Cytogenetics.- Genetics and Breeding.- Molecular Markers.- Micropropagation.- Ornamental Peppers.- Postharvest Physiology.  

Recenzii

  

Notă biografică

Dr. Elizanilda Ramalho do Rêgo and Dr. Mailson Monteiro de Rêgo are both Doctors in Genetics and Plant Breeding by the Federal University of Viçosa, acting as Associate professors in Agronomy at Federal University of Paraiba, in Brazil.  
 
Dr. Fernando Luiz Finger is PhD in Horticulture by the Ohio State University, working as Associate Professor of Plant Sciences at Federal University of Viçosa, in Brazil.   

Textul de pe ultima copertă

The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  

Caracteristici

Is the only book describing Brazilian chilli pepper Is the only book with a chapter of Ornamental peppers Is the only book with a chapter of post-harvest and genetics of ethylene resistance Includes supplementary material: sn.pub/extras