Meat Preservation: Preventing Losses and Assuring Safety
Autor Robert G. Cassens et al.
30 noi 2004
Hardback
Preț: 604.95 lei 657.55 lei
6-8 săpt.
-8%
Publications in Food Science and Nutrition
Food for Health in the Pacific Rim: Third Interational Conference of Food Science and Technology
Autor Whitaker et al.
30 noi 2004
Hardback
Preț: 1009.42 lei 1109.25 lei
6-8 săpt.
-9%
Open Dating of Foods
Autor Theodore Peter Labuza et al.
30 noi 2004
Hardback
Preț: 750.35 lei 824.57 lei
6-8 săpt.
-9%
Dry-Cured Meat Products
Autor Fidel Toldra et al.
30 noi 2004
Hardback
Preț: 667.18 lei 725.19 lei
6-8 săpt.
-8%