Heritage Cuisines: Traditions, identities and tourism
Editat de Dallen J. Timothy
25 apr 2018
Paperback
Preț: 340.80 lei
3-5 săpt. | 4-10 zile
Routledge Studies of Gastronomy, Food and Drink
The Business of Champagne: A Delicate Balance
Editat de Steve Charters
18 mai 2017
Paperback
Preț: 427.16 lei 502.54 lei
6-8 săpt.
-15%
The History of Rioja Wine: Tradition and Invention
Autor Ludger Mees
27 mai 2024
Paperback
Preț: 259.98 lei 311.41 lei
6-8 săpt.
-17%
Wine, Terroir and Utopia: Making New Worlds
Editat de Jacqueline Dutton et al.
13 iun 2022
Paperback
Preț: 388.13 lei
6-8 săpt.
Food, Wine and China: A Tourism Perspective
Editat de Christof Pforr et al.
13 iun 2022
Paperback
Preț: 389.66 lei
6-8 săpt.
The Shape of Wine: Its Packaging Evolution
Autor Henry H. Work
24 iul 2018
Paperback
Preț: 365.20 lei
6-8 săpt.
Food Tourism and Regional Development: Networks, products and trajectories
Editat de C. Michael Hall et al.
25 apr 2018
Paperback
Preț: 416.22 lei
6-8 săpt.
Sustainable Culinary Systems: Local Foods, Innovation, Tourism and Hospitality
Editat de C. Michael Hall et al.
3 iun 2017
Paperback
Preț: 312.43 lei 356.64 lei
6-8 săpt.
-12%
Social, Cultural and Economic Impacts of Wine in New Zealand.
Editat de Peter J. Howland
16 iun 2017
Paperback
Preț: 489.26 lei
6-8 săpt.
Wine and Identity: Branding, Heritage, Terroir
Editat de Matt Harvey et al.
9 ian 2014
Hardback
Preț: 1057.13 lei 1289.18 lei
6-8 săpt.
-18%
The Consuming Geographies of Food: Diet, Food Deserts and Obesity
Autor Hillary J. Shaw
25 mai 2017
Paperback
Preț: 329.91 lei 432.00 lei
6-8 săpt.
-24%
Alternative Food Networks: Knowledge, Practice, and Politics
Autor David Goodman et al.
19 dec 2013
Paperback
Preț: 461.03 lei 542.39 lei
6-8 săpt.
-15%