SDG2 – Zero Hunger – Food Security, Improved Nutrition and Sustainable Agriculture: Concise Guides to the United Nations Sustainable Development Goals
Autor Ambe Emmanuel Cheo, Kugedera Andrew Tapiwaen Limba Engleză Paperback – 21 ian 2021
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Specificații
ISBN-13: 9781789738063
ISBN-10: 1789738067
Pagini: 112
Dimensiuni: 129 x 198 x 7 mm
Greutate: 0.12 kg
Editura: Emerald Publishing
Seria Concise Guides to the United Nations Sustainable Development Goals
ISBN-10: 1789738067
Pagini: 112
Dimensiuni: 129 x 198 x 7 mm
Greutate: 0.12 kg
Editura: Emerald Publishing
Seria Concise Guides to the United Nations Sustainable Development Goals
Notă biografică
Ambe Emmanuel Cheo holds a Ph.D. in Environmental and Resource Management (ERM) from the Brandenburg University of Technology (BTU) Cottbus-Senftenberg, Germany. Currently, Dr Cheo is working with the United Nations University - Institute for Environment and Human Security (UNU-EHS) where he is contributing to research activities, capacity building and outreach activities within the framework of projects at the Institute.
Kugedera Andrew Tapiwa is a DPhil student in Land management and conservation and lectures on Agriculture courses at Zimbabwe Open University and Great Zimbabwe University. He has extensive experience in agriculture, agroforestry and land management and is presently working on rainwater harvesting and agroforestry research in arid and semi-arid areas of Zimbabwe.
Kugedera Andrew Tapiwa is a DPhil student in Land management and conservation and lectures on Agriculture courses at Zimbabwe Open University and Great Zimbabwe University. He has extensive experience in agriculture, agroforestry and land management and is presently working on rainwater harvesting and agroforestry research in arid and semi-arid areas of Zimbabwe.
Descriere
SDG2 links food security, nutrition and a sustainable but climate resilient agriculture. This multi-dimensional goal encompasses several specific targets and indicators, aimed at ending hunger, improving nutrition and achieving food security through sustainable and resilient agriculture and income increase.