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Spring Recipes de Angela G. Ray

Spring Recipes: Angela Gray's Cookery School

Autor Angela G. Ray Fotografii de Huw Jones
en Limba Engleză Hardback – 24 iul 2019
Angela Gray utilises the finest ingredients and fresh flavours of the Spring season to offer up a range of delicious recipes for any course and occasion. Her expert guidence helps you prepare memorable meals and superb dishes with ease. Last in the Angela Gray's Cookery School series of seasonally-themed cookbooks.
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Din seria Angela Gray's Cookery School

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Preț: 6512 lei

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Specificații

ISBN-13: 9781912213337
ISBN-10: 1912213338
Pagini: 160
Ilustrații: 60+ Colour Photographs
Dimensiuni: 160 x 156 x 14 mm
Greutate: 0.36 kg
Editura: Graffeg
Colecția Angela Gray's Cookery School
Seria Angela Gray's Cookery School

Notă biografică

Angela Gray opened the doors to her cookery school at Llanerch Vineyard in April 2010. She has been voted into the Top 10 UK Cookery Schools. She has made several television programs for the BBC and for UKTV Food, including Hot Stuff and More Hot Stuff. Huw Jones is a food photography specialist. His specifically designed studio is among the best equipped in the UK, with all dishes prepared and photographed on site using the highest standard industry equipment. His stunning images complement Gilli's recipes in Graffeg's Flavours of Wales series, and the range of seasonal cookbooks from Angela Gray's Cookery School.