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Taste the Difference: 182 Sensational Solutions to the Wheat & Gluten-Free Diet Problem

Autor Jodee Vale
en Limba Engleză Paperback – 31 dec 2008
Taste the Difference is a cookbook for those who are either allergic to wheat or are gluten intolerant. People who love to bake for these individuals will also enjoy this cookbook. Taste the Difference contains many unusual recipes which will allow the allergic patient a richly varied and interesting diet.
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Specificații

ISBN-13: 9781440478932
ISBN-10: 1440478937
Pagini: 214
Dimensiuni: 203 x 254 x 11 mm
Greutate: 0.44 kg
Editura: CREATESPACE