Teaching Science in Elementary Schools
Autor S. Kay Gandy, Harmony Hendrick, Jessica Robertsen Limba Engleză Paperback – 20 aug 2023
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Specificații
ISBN-13: 9781475873108
ISBN-10: 1475873107
Pagini: 150
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.23 kg
Editura: Globe Pequot Publishing Group Inc/Bloomsbury
ISBN-10: 1475873107
Pagini: 150
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.23 kg
Editura: Globe Pequot Publishing Group Inc/Bloomsbury
Cuprins
Table of Contents
Preface
Introduction
Chapter 1 Using Food to Teach Science
Pancake Chemistry¿Physical and Chemical Changes with Cooking Edible Landfill¿Landfills Brown Apples¿Oxidation Pop Rocks and Soda Pop¿Chemistry with Carbon Dioxide How Many Ways Do You Taste?¿Sense of Taste Secret Food Codes¿Writing Messages with Food Don¿t Burn the Toast¿Types of Heat Transfer Mostly Cloudy¿Types of Clouds Baking Footprints¿Fossils Iron for Breakfast¿Iron in Food Eating the Moon¿Phases of the Moon Milky Magic¿Chemical Changes with Milk Scientific Bubble Gum¿Using the Scientific Method Chapter 2 Using Games to Teach Science
Guess the Scientist¿Famous Scientists Toss the Globe¿Characteristics of Earth Bird Beaks¿Animal Adaptations Catch Me if You Can¿Habitats Rock Scavenger Hunt with GPS¿Types of Rocks
Preface
Introduction
Chapter 1 Using Food to Teach Science