In this bittersweet memoir of two decades of dairy farming, Trudy Chambers Price writes of the daily trials of haying, cow breeding, and milking against a backdrop of gentle and entertaining rural life. The work was never-ending and exhausting, but also exhilarating and rewarding. She introduces kind neighbours, eccentric neighbours, visiting city folk, and loveable pets. This is a tribute to hard-working family farmers and to an important part of the nation's historical and cultural heritage.