The End of Food Allergy
Autor Kari Nadeau, Sloan Barnetten Limba Engleză Paperback – 30 sep 2020
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Specificații
ISBN-13: 9781785043215
ISBN-10: 1785043218
Pagini: 352
Dimensiuni: 232 x 151 x 31 mm
Greutate: 0.43 kg
Editura: Ebury Publishing
ISBN-10: 1785043218
Pagini: 352
Dimensiuni: 232 x 151 x 31 mm
Greutate: 0.43 kg
Editura: Ebury Publishing
Notă biografică
Kari Nadeau, MD, PhD, is the director of the Sean N. Parker Center for Allergy and Asthma Research at Stanford University and is one of the world's leading experts on food allergy. Dr Nadeau holds the Naddisy Foundation professorship in medicine and paediatrics at Stanford University and as well as both an MD and PhD from Harvard Medical School. She is a member of Stanford's Maternal and Child Health Research Institute and the Stanford Institute of Immunity, Transplantation and Infection. Her work has been featured in major broadcast and print media around the world.