The Halloumi Cookbook
Autor Heather Thomasen Limba Engleză Hardback – 11 iul 2018
Toate formatele și edițiile | Preț | Express |
---|---|---|
Hardback (2) | 83.65 lei 3-5 săpt. | +15.77 lei 7-13 zile |
HarperCollins Publishers – 11 iul 2018 | 83.65 lei 3-5 săpt. | +15.77 lei 7-13 zile |
HarperCollins Publishers – 17 iun 2019 | 123.80 lei 17-23 zile | +10.73 lei 7-13 zile |
Preț: 83.65 lei
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Specificații
ISBN-13: 9780008300920
ISBN-10: 0008300925
Pagini: 112
Ilustrații: 22 col illus
Dimensiuni: 177 x 197 x 15 mm
Greutate: 0.38 kg
Ediția:edition
Editura: HarperCollins Publishers
ISBN-10: 0008300925
Pagini: 112
Ilustrații: 22 col illus
Dimensiuni: 177 x 197 x 15 mm
Greutate: 0.38 kg
Ediția:edition
Editura: HarperCollins Publishers
Descriere
Over 60 delicious recipes inspired by everyone's favourite cheese.
Notă biografică
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016).
Heather has worked with many top chefs, nutritionists and women's health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.
Heather has worked with many top chefs, nutritionists and women's health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.