The Ingredients for Great Teaching
Autor Pedro De Bruyckereen Limba Engleză Paperback – 25 mar 2018
Instead of recipes, this book examines the basic ingredients of teaching and learning so you can use them wisely in your own classroom in order to become a better and more effective teacher.
Taking an approach that is both evidence-based and practical, author Pedro de Bruyckere explores ten crucial aspects of teaching, the research behind them and why they work like they do, combined with everyday classroom examples describing both good and bad practice.
Key topics include:
- Teacher subject knowledge
- Evaluation and feedback
- The importance of practice
- Metacognition
- Making students think
This is essential reading for teachers everywhere.
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (1) | 233.39 lei 3-5 săpt. | +13.98 lei 7-11 zile |
| SAGE Publications – 25 mar 2018 | 233.39 lei 3-5 săpt. | +13.98 lei 7-11 zile |
| Hardback (1) | 686.45 lei 6-8 săpt. | |
| SAGE Publications – 25 mar 2018 | 686.45 lei 6-8 săpt. |
Preț: 233.39 lei
Nou
Puncte Express: 350
Preț estimativ în valută:
44.67€ • 46.43$ • 37.00£
44.67€ • 46.43$ • 37.00£
Carte disponibilă
Livrare economică 14-28 ianuarie 25
Livrare express 31 decembrie 24 - 04 ianuarie 25 pentru 23.97 lei
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781526423399
ISBN-10: 1526423391
Pagini: 176
Dimensiuni: 170 x 242 x 11 mm
Greutate: 0.32 kg
Ediția:1
Editura: SAGE Publications
Colecția Sage Publications Ltd
Locul publicării:London, United Kingdom
ISBN-10: 1526423391
Pagini: 176
Dimensiuni: 170 x 242 x 11 mm
Greutate: 0.32 kg
Ediția:1
Editura: SAGE Publications
Colecția Sage Publications Ltd
Locul publicării:London, United Kingdom
Recenzii
If you’re seeking to improve your knowledge of education research but unsure where to start, you won’t find a better gateway book than this. Its insights are scholarly enough to inspire future study, yet practical enough to be applied in first period tomorrow.
Pedro De Bruyckere helped to reveal the lack of evidence behind many intuitively appealing ideas within teaching in his previous book. In Ingredients for Great Teaching he takes the next logical step – pointing teachers towards the more reliable evidence about teaching and learning they can use in the classroom. This excellent and accessible book represents an important contribution to one of the major foundations of professionalism in teaching; expertly describing the evidence-informed, scientific insights that teachers can use to make deliberate choices for the benefit of their pupils and students.
The last few years have seen a number of excellent books about how recent research, particularly from psychology, can be used to improve teaching, but Pedro De Bruyckere’s The Ingredients for Great Teaching is one of the best of the crop. In a highly readable and engaging style, he sifts through recent educational research, and helps the reader figure out which research studies can be relied on, which need to be taken with a grain of salt, and which need to be ignored completely. Anyone involved in teaching will gain a tremendous amount by reading this book. Highly recommended.
Pedro De Bruyckere helped to reveal the lack of evidence behind many intuitively appealing ideas within teaching in his previous book. In Ingredients for Great Teaching he takes the next logical step – pointing teachers towards the more reliable evidence about teaching and learning they can use in the classroom. This excellent and accessible book represents an important contribution to one of the major foundations of professionalism in teaching; expertly describing the evidence-informed, scientific insights that teachers can use to make deliberate choices for the benefit of their pupils and students.
The last few years have seen a number of excellent books about how recent research, particularly from psychology, can be used to improve teaching, but Pedro De Bruyckere’s The Ingredients for Great Teaching is one of the best of the crop. In a highly readable and engaging style, he sifts through recent educational research, and helps the reader figure out which research studies can be relied on, which need to be taken with a grain of salt, and which need to be ignored completely. Anyone involved in teaching will gain a tremendous amount by reading this book. Highly recommended.
Cuprins
Chapter 1: Cooking, medicine and evidence
Chapter 2: Prior knowledge: how learning begins
Chapter 3: The subject matter knowledge of the teacher
Chapter 4: Make them think!
Chapter 5: Repeat, pause, repeat, linger, pause, repeat
Chapter 6: The importance of practice
Chapter 7: Metacognition: Teaching your pupils and students how to learn
Chapter 8: Evaluate and give feedback
Chapter 9: Use multimedia, but use it wisely
Chapter 10: Have a vision (and it doesn't matter which one)
Chapter 11: Like your pupils
Chapter 12: Underlying themes
Chapter 2: Prior knowledge: how learning begins
Chapter 3: The subject matter knowledge of the teacher
Chapter 4: Make them think!
Chapter 5: Repeat, pause, repeat, linger, pause, repeat
Chapter 6: The importance of practice
Chapter 7: Metacognition: Teaching your pupils and students how to learn
Chapter 8: Evaluate and give feedback
Chapter 9: Use multimedia, but use it wisely
Chapter 10: Have a vision (and it doesn't matter which one)
Chapter 11: Like your pupils
Chapter 12: Underlying themes
Notă biografică
Pedro De Bruyckere is an educational scientist at the Artevelde University College of Applied Sciences in Ghent, Belgium and Leiden University, the Netherlands. He wrote The Ingredients for Great Teaching and co-authored the twoUrban Myths about Learning and Education books.
Descriere
Shows you how to understand and use 10 key educational ingredients to become a better and more effective teacher.