The Last Supper: Prudence Bulstrode
Autor Rosemary Shrageren Limba Engleză Hardback – 24 feb 2022
Toate formatele și edițiile | Preț | Express |
---|---|---|
Paperback (2) | 44.12 lei 3-5 săpt. | +22.69 lei 7-13 zile |
Little Brown Book Group – 30 oct 2023 | 44.12 lei 3-5 săpt. | +22.69 lei 7-13 zile |
Little Brown Book Group – 23 feb 2022 | 73.10 lei 3-5 săpt. | +37.12 lei 7-13 zile |
Hardback (1) | 109.25 lei 3-5 săpt. | +20.03 lei 7-13 zile |
Little Brown Book Group – 24 feb 2022 | 109.25 lei 3-5 săpt. | +20.03 lei 7-13 zile |
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Specificații
ISBN-13: 9781472135353
ISBN-10: 1472135350
Pagini: 288
Dimensiuni: 242 x 243 x 31 mm
Greutate: 0.49 kg
Editura: Little Brown Book Group
Colecția Prudence Bulstrode
Seria Prudence Bulstrode
ISBN-10: 1472135350
Pagini: 288
Dimensiuni: 242 x 243 x 31 mm
Greutate: 0.49 kg
Editura: Little Brown Book Group
Colecția Prudence Bulstrode
Seria Prudence Bulstrode
Notă biografică
National treasure Rosemary Shrager endeared herself to the nation when she took part in I'm a Celebrity, Get Me Out of Here! where she proved she could cook just about anything, anywhere. Her most recent tv appearances have been equally well received - Netflix's Best Leftovers Ever!, Cooking with the Stars, where Rosemary mentored Johnny Vegas throughout the series , and Fishing Scotland's Lochs and Rivers for Channel 5.
First and foremost Rosemary is a talented and versatile chef who loves talking about food almost as much as she loves cooking. During lockdown she began her own online demonstrations on Facebook and YouTube, and she has now begun her own virtual cookery school, details for which are on www.rosemaryshrager.com.
When not teaching and cooking, Rosemary avidly reads and watches crime fiction, so much so that she wondered whether she had it in her to write a book in which crime and cookery collide... and The Last Supper is the winning result, introducing Rosemary to a new crime readership who in turn will be treated to several more outings with retired celebrity chef Prudence Bulstrode over the coming years.
First and foremost Rosemary is a talented and versatile chef who loves talking about food almost as much as she loves cooking. During lockdown she began her own online demonstrations on Facebook and YouTube, and she has now begun her own virtual cookery school, details for which are on www.rosemaryshrager.com.
When not teaching and cooking, Rosemary avidly reads and watches crime fiction, so much so that she wondered whether she had it in her to write a book in which crime and cookery collide... and The Last Supper is the winning result, introducing Rosemary to a new crime readership who in turn will be treated to several more outings with retired celebrity chef Prudence Bulstrode over the coming years.
Descriere
Traditional crime in the spirit of Agatha Christie, Dorothy L Sawyers and M C Beaton written by TV celebrity chef Rosemary Shrager (but actually ghosted by Robert Dinsdale, bestelling Penguin author of The Toymakers.)