The School of Essential Ingredients
Autor Erica Bauermeisteren Limba Engleză Paperback – 31 dec 2009 – vârsta de la 18 ani
A "heartbreakingly delicious" national bestseller about a chef, her students, and the evocative lessons that food teaches about life
Once a month, eight students gather in Lillian's restaurant for a cooking class. Among them is Claire, a young woman coming to terms with her new identity as a mother; Tom, a lawyer whose life has been overturned by loss; Antonia, an Italian kitchen designer adapting to life in America; and Carl and Helen, a long-married couple whose union contains surprises the rest of the class would never suspect...
The students have come to learn the art behind Lillian's soulful dishes, but it soon becomes clear that each seeks a recipe for something beyond the kitchen. And soon they are transformed by the aromas, flavors, and textures of what they create.
Once a month, eight students gather in Lillian's restaurant for a cooking class. Among them is Claire, a young woman coming to terms with her new identity as a mother; Tom, a lawyer whose life has been overturned by loss; Antonia, an Italian kitchen designer adapting to life in America; and Carl and Helen, a long-married couple whose union contains surprises the rest of the class would never suspect...
The students have come to learn the art behind Lillian's soulful dishes, but it soon becomes clear that each seeks a recipe for something beyond the kitchen. And soon they are transformed by the aromas, flavors, and textures of what they create.
Preț: 94.33 lei
Nou
Puncte Express: 141
Preț estimativ în valută:
18.05€ • 18.75$ • 14.100£
18.05€ • 18.75$ • 14.100£
Carte disponibilă
Livrare economică 11-25 ianuarie 25
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9780425232095
ISBN-10: 0425232093
Pagini: 272
Dimensiuni: 139 x 210 x 18 mm
Greutate: 0.24 kg
Editura: Berkley Books
ISBN-10: 0425232093
Pagini: 272
Dimensiuni: 139 x 210 x 18 mm
Greutate: 0.24 kg
Editura: Berkley Books
Recenzii
Notă biografică
Erica Bauermeisteris the author of the bestselling novelThe School of Essential Ingredients, Joy for Beginners, The Lost Art of Mixing, and The Scent Keeper.She is also the co-author of the non-fiction works,500 Great Books by Women: A Reader’s GuideandLet’s Hear It For the Girls: 375 Great Books for Readers 2-14.She has a PhD in literature from the University of Washington, and has taught there and at Antioch University. She is a founding member of the Seattle7Writers and currently lives in Port Townsend, Washington.
Descriere
Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes clear, however, that each one seeks a recipe for something beyond the kitchen.