Cantitate/Preț
Produs

Xenobiotics in Fish

Editat de D. J. Smith, William H. Gingerich, Maria G. Beconi-Barker
en Limba Engleză Paperback – 16 oct 2012
Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for fish, will increase. This book is designed to bring together authorities worldwide on the regulation of environmental contaminants and food chemicals and researchers investigating the metabolism and disposition of foreign chemicals (xenobiotics) in fish species.
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (1) 93755 lei  6-8 săpt.
  Springer Us – 16 oct 2012 93755 lei  6-8 săpt.
Hardback (1) 94475 lei  6-8 săpt.
  Springer Us – 30 iul 1999 94475 lei  6-8 săpt.

Preț: 93755 lei

Preț vechi: 114335 lei
-18% Nou

Puncte Express: 1406

Preț estimativ în valută:
17956 184100$ 15041£

Carte tipărită la comandă

Livrare economică 24 februarie-10 martie

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9781461371304
ISBN-10: 1461371309
Pagini: 236
Ilustrații: VIII, 223 p.
Dimensiuni: 178 x 254 x 12 mm
Greutate: 0.42 kg
Ediția:Softcover reprint of the original 1st ed. 1999
Editura: Springer Us
Colecția Springer
Locul publicării:New York, NY, United States

Public țintă

Research

Descriere

Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for fish, will increase. This book is designed to bring together authorities worldwide on the regulation of environmental contaminants and food chemicals and researchers investigating the metabolism and disposition of foreign chemicals (xenobiotics) in fish species.

Cuprins

Introduction. 1. Use of Chemicals in Fish Management and Fish Culture: Past and Future; R.A. Schnick. 2. U.S. Food and Drug Administration's Perspective on Aquaculture Drug Residues; J.A. Oriani. 3. Requirements for the Approval of Veterinary Therapeutics or Growth Enhancers Used in Fish Production: European Union; D.J. Alderman. 4. Pesticide Bioaccumulation and Metabolism: Study Requirements, Experimental Design, and Data Analysis; M.G. Barron, K.B. Woodburn. 5. Considerations in Compartmental Pharmacokinetic Modeling in Fish; W.L. Hayton. 6. Pharmacokinetic Modeling in Aquatic Animals: Bioconcentration and Bioavailability; G.R. Stehly, et al. 7. Recent Advances in the Development and Use of Physiologically Based Toxicokinetic Models for Fish; J.W. Nichols. 8. A Physiologically Based Pharmocokinetic Model for Predicting the Withdrawal Period of Oxytetracycline in Cultured Chinook Salmon (Oncorhynchus tshawytscha); F.C.P. Law. 9. Comparative Pharmacokinetics of Sarafloxacin in Rainbow Trout and Channel Catfish; G.R. Stehly, et al. 10. Predicting the Toxicokinetics of Trifluralin in Rainbow Trout Using Clearance-Volume Pharmacokinetic Models; I.R. Schultz, W.L. Hayton. 11. Disposition and Metabolism of Malachite Green and Other Therapeutic Dyes in Fish; S.M. Plakas, et al. 12. Uptake, Metabolism, and Elimination of Niclosamide by Fish; V.K. Dawson, et al. 13. Uptake, Metabolism, and Elimination of TFM by Fish; T.D. Hubert, et al. 14. Metabolism, Elimination, and Pharmacokinetics of the Fish Anesthetic Benzocaine; J.R. Meinertz, et al. 15. Metabolism and Pharmacokinetics of Sulfamonomethoxine in Edible Fish Species; R. Ueno.