Cantitate/Preț
Produs

Advances in Carbohydrate Chemistry and Biochemistry: Advances in Carbohydrate Chemistry and Biochemistry, cartea 48

R. Stuart Tipson, Derek Horton
en Limba Engleză Hardback – 27 ian 1991
Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.
Citește tot Restrânge

Din seria Advances in Carbohydrate Chemistry and Biochemistry

Preț: 43031 lei

Preț vechi: 55884 lei
-23% Nou

Puncte Express: 645

Preț estimativ în valută:
8235 8663$ 6871£

Carte tipărită la comandă

Livrare economică 09-23 ianuarie 25

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9780120072484
ISBN-10: 0120072483
Pagini: 423
Dimensiuni: 152 x 229 x 24 mm
Greutate: 0.75 kg
Editura: ELSEVIER SCIENCE
Seria Advances in Carbohydrate Chemistry and Biochemistry


Public țintă

Researchers in biochemistry, medicine, nutrition, and industry.

Cuprins

T. Tsuchiya, K. Maeda, and D. Horton, Hamao Umezawa 1914-11986.
T. Suami and S. Ogawa, Carba-Sugars Chemistry of (Pseudo-Sugars) and Their Derivatives.
T. Tsuchiya, Chemistry and Developments of Fluorinated Carbohydrates.
B. Lindberg, Components of Bacterial Polysaccharides.
G. Legler, Glycoside Hydrolases: Mechanistic Information from Studies with Reversible and Irreversible Inhibitors.
Index.

Recenzii

"Indispensable in any chemical or biochemical library." --JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
"A series that has established an enviable reputation for a consistently high quality of content and production, and that is of outstanding value." --CARBOHYDRATE RESEARCH