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Aquaculture Research Trends

Editat de Stephen H. Schwartz
en Limba Engleză Hardback – 31 mai 2008
Aquaculture is the cultivation of aquatic organisms. Unlike fishing, aquaculture, also known as aquafarming, implies the cultivation of aquatic populations under controlled conditions. Mariculture refers to aquaculture practiced in marine environments. Particular kinds of aquaculture include algaculture (the production of kelp/seaweed and other algae); fish farming; shrimp farming, shellfish farming, and the growing of cultured pearls. This book presents the latest research in the field.
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Specificații

ISBN-13: 9781604562170
ISBN-10: 160456217X
Pagini: 338
Ilustrații: colour, b/w photos & illus
Dimensiuni: 188 x 267 x 29 mm
Greutate: 0.97 kg
Editura: Nova Science Publishers Inc

Cuprins

Preface; Progress on Fish Disease Research in China; Estimating Parentage Relationships Using Molecular Markers in Aquaculture; Larval Fish Nutrition and Rearing Technologies: State of the Art and Future; Role of Bacteria in the Chilled Storage and Cryopreservation of Sperm in Aquatic Animals: A Review; Growth, Gametogenic Cycle and Seasonal Changes in Biochemical Composition of the Pacific Oyster; New Vaccination Strategies for the Improvement of DNA Vaccines Against Virus in Fish; Diplodus Puntazzo, A new Species in Aquaculture: Biology and Culture; Recent Advances in Channel Catfish Nutrition and Feeding Research; The Underwater Silviculture Approach for Reef Storation: An Emergent Aquaculture Theme; Emerging Trends of Aquaculture Research in the Arabian Gulf Region; Index.