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Basic Metrology for ISO 9000 Certification

Autor G. M. S. de Silva
en Limba Engleză Hardback – 31 mar 2016
Traceable calibration of test and measurement equipment is a requirement of the ISO 9000 series of standards. Basic Metrology for ISO 9000 Certification provides essential information for the growing number of firms registered for ISO 9000.



Dr. G.M.S. de Silva who has a lifetime of experience in metrology and quality management fields condenses that knowledge in this valuable and practical workbook. The book provides a basic understanding of the principles of measurement and calibration of measuring instruments falling into the following fields; Length,Angle, Mass, Pressure, Force, Temperature and AC/DC Electrical quantities. Basic concepts and definitions, ISO 9001 requirements and uncertainty determinations are also included.
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Specificații

ISBN-13: 9781138172227
ISBN-10: 1138172227
Pagini: 232
Dimensiuni: 156 x 234 x 19 mm
Greutate: 0.48 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom

Public țintă

Professional Practice & Development

Cuprins

Requirements of ISO 9000 standards for test and
measuring equipment
Fundamental concepts of measurement
Linear and angular measurements
Mass measurements
Pressure measurements
Measurement of force
Measurement of temperature
Electrical measurement standards
Uncertainty of measurements

Recenzii

'..provides essential information for the growing number of firms registered for ISO 9000......Dr de Silva has condensed his wealth of experience into this practical, and essential, workbook.'
Quality World, May 2002

'For people who know little about calibrating temperature sensors, this publication is well worth purchasing.'
Mike Trim, Isothermal Technology Ltd

Descriere

Traceable calibration of test and measurement equipment is a requirement of the ISO 9000 series of standards. Basic Metrology for ISO 9000 Certification provides essential information for the growing number of firms registered for ISO 9000.



Dr. G.M.S. de Silva who has a lifetime of experience in metrology and quality management fields condenses that knowledge in this valuable and practical workbook. The book provides a basic understanding of the principles of measurement and calibration of measuring instruments falling into the following fields; Length,Angle, Mass, Pressure, Force, Temperature and AC/DC Electrical quantities. Basic concepts and definitions, ISO 9001 requirements and uncertainty determinations are also included.